QUICK AND EASY CHOW MEIN
This is simply the best! A lot of recipes on here seem to list chow mein as being a rice dish, but I've always known it as noodles, like this one. Use as a side dish or main dish. Easily made vegetarian.
Provided by JESMom
Categories One Dish Meal
Time 20m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Cook noodles according to directions. Drain and set aside.
- In a small dish, combine the broth, cornstarch and salt; set aside.
- Heat the oil in a large skillet or wok, then add the onion, ginger and garlic. Stir-fry until you can smell it, about 1 minute. Add the veggies, until thawed, maybe 4 minutes.
- Add the chicken and broth. Cook, stirring constantly, until the mixture boils and thickens, about 2 minutes. Remove from heat.
- Stir the veggie mixture into the noodles.
Nutrition Facts : Calories 492.3, Fat 22.6, SaturatedFat 4.3, Cholesterol 85.1, Sodium 783.4, Carbohydrate 37.4, Fiber 4.4, Sugar 1.5, Protein 35.5
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Jind Jaan
j63@yahoo.comThis chow mein was delicious! The flavors were perfect and the noodles were cooked just right.
Maruf Sikder
sikder-maruf94@yahoo.comOverall, this was a good chow mein recipe. I would make it again.
Obaa Fatima
fatima.o87@yahoo.comThe noodles were a bit too soft, but the flavor was still good.
Last Emperor
l.emperor@gmail.comThis chow mein was a bit bland for my taste.
Richard Lawrence
r@gmail.comI love this recipe! It's so easy to make and always turns out delicious.
Sleepy Oranges
s.oranges@yahoo.comThis chow mein was easy to make and tasted great! I will definitely be making this again.
Zehad Hasan
h@yahoo.comOverall, this chow mein was a good experience. I'll definitely make it again.
Mehar Izhan
mehar.izhan77@gmail.comThe noodles were a bit overcooked, but the flavor was still good.
Hamza Hashmi
hamza.hashmi6@hotmail.frThis chow mein was a bit too greasy for my taste. I think I'll try using less oil next time.
Rambissoon Sofia
rambissoon@gmail.comI'm not a huge fan of chow mein, but this recipe changed my mind. It's so flavorful and delicious, I could eat it every day.
Zion Thorne
zion75@yahoo.comI love that this recipe is so versatile. I can add whatever vegetables or protein I have on hand, and it always turns out great.
Lilly Forester
forester_l3@hotmail.comThis recipe is a lifesaver on busy weeknights. It's so quick and easy to make, and it's always a hit with my kids.
Tahir Saif
t35@gmail.comQuick and easy to make, and absolutely delicious. I've made this several times now and it's always a crowd-pleaser.
liakiaaaa
liakiaaaa@yahoo.comI've tried many chow mein recipes, but this one is by far the best. It's so easy to make and the results are always amazing. Thanks for sharing!
Avaya Romig
r-avaya7@yahoo.comThis chow mein recipe was a hit with my family! The flavors were bold and delicious, and the noodles were cooked perfectly. I will definitely be making this again.