An easy to make, moist and delicious cake. Perfect for brunch, afternoon tea or dessert. I don't remember where I found this recipe but I've been making it for years and it's a Fall weekend favorite.
Provided by Family Cook
Categories Breads
Time 1h10m
Yield 10-12 serving(s)
Number Of Ingredients 16
Steps:
- Preheat oven at 350.
- Mix dry ingredients in a bowl and set aside.
- Cream butter in an elec mixer then beat in sugar until the mixture is pale yellow.
- Add the eggs one at a time.
- Stir in apples (I use Golden Delicious) and vanilla.
- Add pumpkin and mix, scraping down the sides of the bowl.
- Add the orange peel if you like, it's optional.
- Blend in the dry ingredients a bit at a time until well mixed, add peel if you choose.
- grease and flour a 9" bundt pan or two loaf pans; cook cake for 55/60 minutes or loaves for 45/50 minutes (check with cake tester at 45 minutes).
- Cool in pan for about 10 minutes, loosen and turn out on board to cool completely.
- Dust with confectioner's sugar when completely cool.
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Kyelle
[email protected]I'm not a big fan of pumpkin, but I really enjoyed this cake. The apple flavor really shines through.
Anwar TV
[email protected]This cake is a great way to use up leftover pumpkin puree. I always have some on hand in the fall.
Don Richardson
[email protected]I had some trouble getting the cake to rise properly. I think I may have overmixed the batter.
Sadia Aktar
[email protected]This cake is a bit too sweet for my taste, but it's still good.
Ravon Reed
[email protected]I made this cake for a potluck and it was a huge success. Everyone loved it!
Anu Bamrel
[email protected]This is the best pumpkin apple cake I've ever had! The cake is moist and flavorful, and the frosting is creamy and delicious.
S G
[email protected]This recipe is a keeper! The cake was so easy to make and it turned out beautifully. I will definitely be making it again.
Amanat 786
[email protected]I love the combination of pumpkin and apple in this cake. It's a great fall dessert.
Sabina Haruna
[email protected]Followed the recipe exactly and it turned out perfectly! The cake was moist, flavorful, and disappeared quickly.
Nashoba Hostina
[email protected]This pumpkin apple cake was a hit at my Thanksgiving gathering! The flavors of pumpkin and apple complemented each other perfectly, and the cake was moist and fluffy. I received rave reviews from all my guests.