PUMPKIN APPLE CAKE

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An easy to make, moist and delicious cake. Perfect for brunch, afternoon tea or dessert. I don't remember where I found this recipe but I've been making it for years and it's a Fall weekend favorite.

Provided by Family Cook

Categories     Breads

Time 1h10m

Yield 10-12 serving(s)

Number Of Ingredients 16

1/2 cup butter
1 1/2 cups sugar
2 eggs
1 teaspoon vanilla
2 medium apples, peeled and diced
1 cup canned pumpkin puree
2 cups all-purpose flour
1 teaspoon baking powder
3/4 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon cinnamon
1/4 teaspoon nutmeg
1/4 teaspoon clove
1/4 teaspoon ginger
2 teaspoons orange zest
confectioners' sugar

Steps:

  • Preheat oven at 350.
  • Mix dry ingredients in a bowl and set aside.
  • Cream butter in an elec mixer then beat in sugar until the mixture is pale yellow.
  • Add the eggs one at a time.
  • Stir in apples (I use Golden Delicious) and vanilla.
  • Add pumpkin and mix, scraping down the sides of the bowl.
  • Add the orange peel if you like, it's optional.
  • Blend in the dry ingredients a bit at a time until well mixed, add peel if you choose.
  • grease and flour a 9" bundt pan or two loaf pans; cook cake for 55/60 minutes or loaves for 45/50 minutes (check with cake tester at 45 minutes).
  • Cool in pan for about 10 minutes, loosen and turn out on board to cool completely.
  • Dust with confectioner's sugar when completely cool.

Kyelle
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I'm not a big fan of pumpkin, but I really enjoyed this cake. The apple flavor really shines through.


Anwar TV
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This cake is a great way to use up leftover pumpkin puree. I always have some on hand in the fall.


Don Richardson
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I had some trouble getting the cake to rise properly. I think I may have overmixed the batter.


Sadia Aktar
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This cake is a bit too sweet for my taste, but it's still good.


Ravon Reed
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I made this cake for a potluck and it was a huge success. Everyone loved it!


Anu Bamrel
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This is the best pumpkin apple cake I've ever had! The cake is moist and flavorful, and the frosting is creamy and delicious.


S G
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This recipe is a keeper! The cake was so easy to make and it turned out beautifully. I will definitely be making it again.


Amanat 786
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I love the combination of pumpkin and apple in this cake. It's a great fall dessert.


Sabina Haruna
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Followed the recipe exactly and it turned out perfectly! The cake was moist, flavorful, and disappeared quickly.


Nashoba Hostina
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This pumpkin apple cake was a hit at my Thanksgiving gathering! The flavors of pumpkin and apple complemented each other perfectly, and the cake was moist and fluffy. I received rave reviews from all my guests.


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