PUERTO RICAN BEEF STEW

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Puerto Rican Beef Stew image

Provided by Joanne Lopez-Cepero

Categories     Soup/Stew     Beef     Potato     Vegetable     Stew     Green Bean     Carrot     Red Wine     Spring     Winter     Bon Appétit     New York

Yield Serves 6

Number Of Ingredients 14

3 tablespoons vegetable oil
1 1/2 pounds stewing beef, cut into 1 1/2-inch pieces
1 large onion, chopped
3 large garlic cloves, chopped
1 tablespoon chopped fresh parsley
4 fresh thyme sprigs or 1 teaspoon dried, crumbled
4 bay leaves
2 tablespoons all purpose-flour
2 14 1/2-ounce cans beef broth
2 cups dry red wine
4 large potatoes, cut lengthwise into quarters
3 large carrots, cut into 3/4-inch pieces
1/2 pound green beans, trimmed, halved
Chopped fresh parsley

Steps:

  • Heat oil in heavy large pot or Dutch oven over high heat. Add beef in batches and brown. Using slotted spoon, transfer beef to bowl. Add onion and garlic to pot and sauté 5 minutes. Add parsley, thyme, bay leaves and flour. Stir 2 minutes. Gradually mix in broth and wine. Return beef to pot and bring mixture to boil. Reduce heat to medium-low and simmer uncovered 45 minutes.
  • Add potatoes and carrots to stew. Simmer until meat and vegetables are tender, stirring occasionally, about 30 minutes. Add green beans and simmer until beans are tender and gravy is slightly thickened, about 10 minutes. Transfer stew to large bowl. Garnish with chopped parsley and serve.

Hunii Games
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This stew is easy to make and it's packed with flavor. The beef is tender and the vegetables are cooked perfectly. I will definitely be making this again.


Md Aminur
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I made this stew for a party and it was a big hit. Everyone loved the tender beef and the flavorful sauce. I will definitely be making this again.


Hadirali Shah
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This stew is a great way to warm up on a cold day. The beef is tender and the vegetables are flavorful. I especially liked the addition of the bay leaves.


Sushil Rawal
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I made this stew for my family and they loved it. The beef was tender and the sauce was flavorful. I will definitely be making this again.


Murtza Rana
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This stew is a great way to use up leftover beef. The beef is tender and the vegetables are flavorful. I especially liked the addition of the paprika.


sayan shaikh
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This stew is easy to make and it's packed with flavor. The beef is tender and the vegetables are cooked perfectly. I will definitely be making this again.


NOORHUSSIAN Brohi
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I made this stew for a party and it was a big hit. Everyone loved the tender beef and the flavorful sauce. I will definitely be making this again.


S J
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This stew is a great way to warm up on a cold day. The beef is tender and the vegetables are flavorful. I especially liked the addition of the sofrito.


Hamoudi Muslmani
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I made this stew for my family and they loved it. The beef was tender and the sauce was flavorful. I will definitely be making this again.


bff gang
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This stew is a great way to use up leftover beef. The beef is tender and the vegetables are flavorful. I especially liked the addition of the cumin and oregano.


Wisalkhan Afridi
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This stew is easy to make and it's packed with flavor. The beef is tender and the vegetables are cooked perfectly. I will definitely be making this again.


Zoey And doggy
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I made this stew for a party and it was a big hit. Everyone loved the tender beef and the flavorful sauce. I will definitely be making this again.


Md Robiulawal
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This stew is a great way to warm up on a cold day. The beef is tender and the vegetables are flavorful. I especially liked the addition of the olives and capers.


Botshelo Malejane
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I followed the recipe exactly and the stew was delicious. The beef was tender and the vegetables were cooked perfectly. I will definitely be making this again.


David Powell
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This was my first time making Puerto Rican beef stew and it turned out amazing! The flavors were perfect and the beef was fall-apart tender. I will definitely be making this again.


Daniel Bush
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I've made this stew several times and it's always a crowd-pleaser. The beef is always tender and the sauce is rich and flavorful. I highly recommend this recipe!


Usamamalik Malik
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The stew was a bit too salty for my taste, but otherwise it was very good. I would recommend using less salt in the recipe next time.


smartd James
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This recipe is easy to follow and the stew turned out great! I used flank steak instead of chuck roast and it was still very tender. I also added some diced sweet potatoes and they were a delicious addition.


Faiza Khuram
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I made this stew for my family last night and it was a hit! Everyone loved the tender beef and the flavorful sauce. I will definitely be making this again.


Sk suliman
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This Puerto Rican beef stew is a flavorful and hearty dish that is perfect for a cold winter day. The beef is tender and juicy, and the vegetables are cooked to perfection. I especially liked the addition of the sofrito, which gave the stew a delicio