POP'S CHILLI
Easy to make and nothing fancy to add. I promise you won't regret it.
Provided by Frank Byrne Sr.
Categories Chili
Time 3h15m
Number Of Ingredients 21
Steps:
- 1. Slice peppers, jalapeño, shallots and celery add garlic and oil and sauté until peppers are soft then put aside.
- 2. Brown meat and drain then add all the vegetables and tomato paste and Sauté for 2 minutes. If you love meat add 1 pound of chuck roast cut it into cubes and add to mixture when you sauté tomato paste.
- 3. Add all dry ingredients, crushed Tomato's, tomato sauce, stewed tomato's Stir well, cover and simmer on low heat for 1 hour. Check and stir often. Do not put on high heat because it will burn. I recommend using Cast Iron pot with lid. Everything tastes better in Cast Iron Serve over elbow noodles. Add 1/2 hour simmer time if chuck roast is used.
- 4. About halfway thru cook time drain beans and add to pot. For more taste and kick add 1/4 cup of chipotle hot sauce defiantly makes the sauce taste better but is optional.
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agha saleem
[email protected]This is the best chili I've ever had. Thanks for sharing the recipe!
Talmax Vokivate
[email protected]I love that this recipe is customizable. I can add or remove ingredients to suit my taste.
Juliauna Guess
[email protected]This chili is a lifesaver on busy weeknights. It's so quick and easy to make.
Zulafqar Khokhar
[email protected]I'm not a huge fan of chili, but this recipe changed my mind. It's so good!
Trii D
[email protected]This chili is the perfect balance of spice and flavor. It's not too hot, but it's still got a nice kick.
Damore Morris
[email protected]I love the smoky flavor of this chili. It's so unique and delicious.
Fundo Luthando
[email protected]This is my go-to chili recipe. It's always a crowd-pleaser.
Victoria Gasal
[email protected]I made this chili for a party, and it was a huge success. Everyone loved it!
Mahooz Abbasi
[email protected]This chili is perfect for a cold winter day. It's hearty and filling, and it warms me up from the inside out.
no
[email protected]I love how easy this recipe is to make. I can have a delicious chili dinner on the table in no time.
Remmy Oluoch
[email protected]This is the best chili recipe I've ever tried. It's so flavorful and comforting.
Deepak Batala
[email protected]I've made this chili twice now, and it's always delicious.
Amir Leo
[email protected]This chili recipe was a hit with my family! The combination of flavors was perfect, and the spice level was just right.