POCHERO

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Pochero image

This Filipino chicken stew contains meat and vegetables in a very flavorful sauce made with bananas and tomatoes. Serve with rice.

Provided by lola

Categories     World Cuisine Recipes     Asian     Filipino

Time 1h10m

Yield 6

Number Of Ingredients 12

3 tablespoons olive oil
2 plantains, peeled and quartered
2 small potatoes, quartered
1 onion, chopped
2 cloves garlic, minced
4 pounds chicken legs, thighs, and wings
2 (4 ounce) links chorizo de bilbao (spicy Spanish semi-cured sausage), quartered
salt and pepper to taste
water to cover
2 tomatoes, diced
1 (15.5 ounce) can garbanzo beans, drained
1 small head cabbage, chopped

Steps:

  • Heat the olive oil in a large pot over medium heat; fry the plantains and potatoes in the hot oil until crisp on the outside, 5 to 7 minutes. Remove from the pot and set aside, keeping the oil in the pot.
  • Cook and stir the onion and garlic in the hot oil until the onion is translucent, 5 to 7 minutes. Add the chicken and chorizo; season with salt and pepper. Cover the pot and cook for 5 minutes.
  • Pour enough water over the chicken to cover completely; bring to a simmer and cook for 10 minutes. Add the tomatoes, cover, and cook another 10 minutes. Stir the plantains, potatoes, garbanzo beans, and cabbage into the mixture. Cook covered until the cabbage is wilted and everything is hot, about 5 minutes more. Serve hot.

Nutrition Facts : Calories 958.7 calories, Carbohydrate 58.9 g, Cholesterol 203.1 mg, Fat 52.3 g, Fiber 10.1 g, Protein 64.1 g, SaturatedFat 14.9 g, Sodium 886.4 mg, Sugar 16.1 g

Sani Bhitrikoti
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I highly recommend this pochero recipe. It's a delicious and easy-to-make meal that the whole family will enjoy.


Rakib rr
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This pochero is a great way to show your family how much you care. It's a delicious and heartwarming meal that they're sure to love.


Tamor Lala
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I love the simplicity of this pochero recipe. It's easy to make and the results are always delicious.


Amir Hamnza
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This pochero is the perfect meal for a cold winter night. It's warm and comforting, and it always makes me feel better.


Nabil 468
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I love that this pochero recipe is so versatile. You can add or remove ingredients to suit your own taste.


Sathes Kumar
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This pochero is a great way to use up leftover chicken. It's also a great way to get your kids to eat their vegetables.


Syed Zadi
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I've made this pochero several times now and it's always a hit with my family. The chicken is always tender and the broth is always flavorful.


Dahim Fahim rahman
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This pochero is the perfect comfort food. It's hearty and flavorful, and it always makes me feel better when I'm sick.


Rashid Anwar
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I love this pochero recipe! It's so easy to make and the results are always delicious.


Judith Sullins
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This pochero was so good! The chicken was juicy and the vegetables were cooked to perfection. I will definitely be making this again.


Isaac James
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I was skeptical about this recipe at first, but I was pleasantly surprised. The pochero was amazing! The chicken was fall-off-the-bone tender and the broth was so flavorful.


Enache Marian
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This recipe is a keeper! The pochero was delicious and easy to make. I will definitely be making it again.


Mr_Molotof
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I made this pochero for my family last night and it was a hit! Everyone loved the tender chicken and the flavorful broth.


RajaZain Mehmood
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This is the best pochero recipe! The broth was flavorful and rich, and the chicken and vegetables were cooked perfectly. I will definitely be making this again.


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