PLUM TORTE (OR APPLE-CRANBERRY TORTE)
Steps:
- Preheat oven to 350 degrees.
- Cream the sugar and butter in a bowl. Add the flour, baking powder, salt and eggs, and beat well.
- Spoon the batter into a spring form of eight, nine or 10 inches. Place the plum halves, skin side up on top of the batter. Sprinkle lightly with sugar and lemon juice, depending on the sweetness of the fruit. Sprinkle with about 1 teaspoon of cinnamon, depending on how much you like cinnamon.
- Bake one hour. Remove and cool; refrigerate or freeze if desired. Or cool to lukewarm and serve plain or with whipped cream.
- To serve a torte that was frozen, defrost and reheat it briefly at 300 degrees.
Nutrition Facts : @context http, Calories 338, UnsaturatedFat 4 grams, Carbohydrate 54 grams, Fat 13 grams, Fiber 3 grams, Protein 4 grams, SaturatedFat 8 grams, Sodium 63 milligrams, Sugar 38 grams, TransFat 0 grams
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Zena Khan
[email protected]This was my first time making a torte and it turned out great! I'm so glad I tried this recipe.
Jalloh Abubakarr
[email protected]This torte was delicious! The crust was flaky and the filling was sweet and tart. I would definitely recommend it.
Forid Forid
[email protected]This torte was a bit too tart for my taste, but my husband loved it. I think I'll try adding some more sugar next time.
Khan Bahi
[email protected]I loved the combination of plums and apples in this torte. It was the perfect fall dessert!
Madeeha Muskan sandhu
[email protected]This torte was really easy to make and it turned out great! I'm definitely going to make it again.
Roton Gazi
[email protected]The crust on this torte was a little dry, but the plums were delicious. I think I'll try a different crust recipe next time.
Normina Salim
[email protected]This torte was a little too sweet for my taste, but it was still good. I think I'll try using less sugar next time.
MD Sohel Rana Rana
[email protected]I've made this torte several times now and it's always a winner. It's the perfect dessert for any occasion.
Infp Gamer
[email protected]This is my new favorite torte recipe! It's so easy to make and it always turns out perfect.
vela hudson
[email protected]I made this torte for a party and it was a huge hit! Everyone loved it. The crust was perfect and the plums were so flavorful.
Scott DeLancey
[email protected]This plum torte was absolutely delicious! The crust was flaky and buttery, and the plums were sweet and juicy. I loved the combination of flavors and textures.