Steps:
- Peel and core pineapple. Cut pineapple decoratively into bite-size pieces. In a large bowl gently toss pineapple with sugar, lemon juice, and chopped basil. Serve pineapple garnished with basil sprigs. each serving about 61 calories and 1.5 grams fat
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Sk Mubarok miya
miyas2@yahoo.comI made this for my family and they loved it! Even my picky kids ate it all up.
Bongani Khoza
b@yahoo.comThis recipe is a great way to use up summer pineapple. It's also a great way to impress your friends with a unique and delicious dessert.
Zohaib Iftikhar
i-z14@gmail.comI'm not a huge fan of pineapple, but this recipe changed my mind. The basil really balances out the sweetness of the pineapple.
Ethan Long
long@aol.comThis recipe is a great way to use up leftover pineapple. It's also a great way to impress your friends with a unique and delicious dessert.
Captain Chizam
c-chizam@yahoo.comI've made this recipe several times and it's always a hit. It's a great way to add a tropical flair to your next party.
king ron
kingr94@hotmail.comThis is a great recipe for a summer barbecue. It's easy to make and always a crowd-pleaser.
Mehria Safa
safa_m@yahoo.comI made this for my family and they loved it! Even my picky kids ate it all up.
THUTO Ngobeni
tngobeni@yahoo.comThis recipe is a great way to use up summer pineapple. It's also a great way to impress your friends with a unique and delicious dessert.
Caleb Mugizi
calebmugizi74@gmail.comI'm not a huge fan of pineapple, but this recipe changed my mind. The basil really balances out the sweetness of the pineapple.
Valorie Bartley
bv@yahoo.comThis was a great recipe for a quick and easy dessert. I served it with vanilla ice cream and it was perfect!
Mudasir king
mudasirk89@hotmail.comI've made this recipe several times now and it's always a hit. It's a great way to use up leftover pineapple.
Austin Britt
a-britt@hotmail.frThis is my new favorite way to cook pineapple! It's so easy and the results are amazing.
Muhammad Majid
muhammad_majid2@hotmail.comI made this for a party and it was a huge success! Everyone loved it.
Abhishek Jha
j.abhishek58@yahoo.comI didn't have any basil on hand, so I used mint instead. It was still delicious!
Ijaz Shop
s_ijaz82@gmail.comThis recipe was a bit too sweet for my taste. I would recommend using less honey or omitting it altogether.
Kamogelo Tjie
tjiekamogelo28@aol.comI followed the recipe exactly and it turned out great! The pineapple was perfectly caramelized and the basil added a nice freshness. I served it with grilled chicken and it was a hit!
Selim Ahmed
selima@gmail.comThis was an easy and delicious recipe! The pineapple and basil paired perfectly together, and the honey added just the right amount of sweetness. I will definitely be making this again!