Provided by kuca_murisa
Number Of Ingredients 14
Steps:
- 1. Preheat oven to 350 degrees 2. Mix together sugar, butter, sour cream, eggs and vanilla. Then mix in the flour, baking soda, baking powder, and pineapple (or apples). 3. Grease a 9 x 13 glass baking dish. Spread mixture in dish. 4. In a food processor, combine brown sugar and walnuts and process untill well mixed. Sprinkle the sugar/nuts mixture all over the top of the batter. 5. Bake at 350 degrees for 40-50 minutes. 6. Cool, cut and Enjoy :)
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Luis12Thecat
[email protected]This cake was okay, but I wasn't blown away. It was a little too sweet for my taste and the pineapple flavor was a bit overpowering.
Gulshan Faisal
[email protected]I'm not usually a fan of pineapple in desserts, but this cake was amazing! The pineapple and sour cream added a unique and delicious flavor. I will definitely be making this again.
Lasitha chathuranga
[email protected]This is the best pineapple sour cream coffee cake I've ever had! It's so moist and flavorful, and the pineapple and sour cream add a delicious tang. I will definitely be making this again.
chomok sarkar
[email protected]This coffee cake was a disappointment. It was dry and crumbly, and the pineapple flavor was barely noticeable. I wouldn't recommend this recipe.
Julius S.
[email protected]This cake is dense and moist, with a delicious pineapple flavor. The sour cream adds a tangy richness that complements the sweetness of the pineapple perfectly. I will definitely be making this cake again.
SAMUEL AND CO TRADING INVESTMENT PLATFORM
[email protected]I made this cake for a brunch party and it was a huge hit! Everyone loved the combination of pineapple and sour cream. It's a great recipe to have on hand for any occasion.
Muzammil Husain
[email protected]This cake was very easy to make and it turned out great! The pineapple and sour cream add a nice flavor and the cake is very moist.
Hasan alom
[email protected]This coffee cake is amazing! It's so moist and fluffy, and the pineapple and sour cream give it a delicious tang. I will definitely be making this again.
President Vibez
[email protected]I thought this cake was just okay. It wasn't as moist as I expected and the flavor was a bit bland.
Obi Ugwumba
[email protected]This cake was delicious! The pineapple and sour cream gave it a unique and flavorful twist. I will definitely be making it again.
Ashu
[email protected]I've been looking for a pineapple sour cream coffee cake recipe for a while and this one is perfect! It's so moist and flavorful. I will definitely be making it again.
Musaab Ahmed
[email protected]This is my new favorite coffee cake recipe. It's so easy to make and always turns out perfect.
Rayden Bryson
[email protected]I made this cake for my family and they loved it. It was so moist and flavorful. I will definitely be making it again.
nivah cheruto
[email protected]The cake was very dense and dry. I wouldn't recommend this recipe.
Noob_YT
[email protected]This cake was a little too sweet for my taste.
Genuine Tg
[email protected]I've made this coffee cake several times now and it's always a hit. It's so easy to make and always comes out perfect. I love the combination of pineapple and sour cream. It's the perfect coffee cake for any occasion.
Morgan Phillips
[email protected]Just made this and it turned out delicious. The pineapple and sour cream add such a nice flavor. Thanks for sharing!
Carissa Case
[email protected]Didn't have buttermilk so used regular milk and added a tablespoon of lemon juice. Came out perfect and moist! This is a great recipe that is easy to follow.
VoidPh0enix
[email protected]Oh my goodness!! This is the best coffee cake I have ever had!! I'm not a huge fan of pineapple, but it was so moist and flavorful in this cake. The sour cream made it so rich and creamy. I will definitely be making this again and again!