Provided by Rick Browne
Categories Garlic Side Vegetarian Low Cal Parmesan Lemon Curry Zucchini Summer Grill/Barbecue Bon Appétit Sugar Conscious Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 8 servings
Number Of Ingredients 8
Steps:
- Preheat barbecue (medium heat). Score cut side of zucchini halves diagonally about 1/4 inch deep at 1-inch intervals. Melt butter with lemon juice concentrate, lemon-pepper seasoning, garlic powder, oregano, and curry powder in heavy small saucepan. Season with salt and pepper. Brush seasoned butter on cut side of zucchini. Place zucchini on grill and cook until charred on all sides and just beginning to soften, about 12 minutes. If desired, arrange zucchini on grill, cut side up, and sprinkle with cheese; close lid of barbecue and cook until cheese just softens, about 1 minute. Transfer zucchini to platter.
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#30-minutes-or-less #time-to-make #course #preparation #low-protein #very-low-carbs #side-dishes #dietary #low-sodium #low-calorie #low-carb #low-in-something
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Lk Wishwa
[email protected]Overall, this recipe was a disappointment.
aleiya pope
[email protected]I liked the idea of this recipe, but the execution was lacking.
Asif Jaan99
[email protected]This recipe is a great starting point, but I would add some additional seasonings to taste.
Raja Ansari
[email protected]I would not recommend this recipe to others.
neveed khsn
[email protected]This recipe was a waste of time.
CJ Richart
[email protected]The sauce was too oily.
flower “snowflakethesnowowly” Gamming
[email protected]The zucchini was a little bland for my taste.
Tayo Akeju
[email protected]I would definitely make this recipe again.
Nyron Jackson
[email protected]This recipe is a great way to use up extra zucchini from the garden.
First 2 Know
[email protected]The zucchini was perfectly grilled and the sauce was amazing.
Kyle Martin
[email protected]I love that this recipe uses simple, fresh ingredients.
Muhammad Usman Bashir
[email protected]This was my first time grilling zucchini and it turned out great! The recipe was easy to follow and the zucchini was delicious.
rose day
[email protected]I've made this recipe several times now and it's always a hit. My family loves the tender zucchini and the flavorful sauce.
Syed Ammu
[email protected]This grilled zucchini recipe is a keeper! The garlic and lemon butter baste adds so much flavor to the zucchini, and it's so easy to make.