Make and share this Pecan Pie Cupcakes recipe from Food.com.
Provided by Dreamgoddess
Categories Dessert
Time 33m
Yield 24 miniature cupcakes
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees.
- Combine all ingredients and mix well.
- Spray a miniature muffin tin with non-stick cooking spray.
- Fill each 3/4 full.
- Bake in preheated oven for approx.
- 18 minutes.
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Taylor Manues
[email protected]These cupcakes were a hit at my daughter's birthday party. The kids loved the pecan pie filling and the adults loved the flaky crust.
QAMAR AWAN
[email protected]The cupcakes were a bit too sweet for my taste, but I still enjoyed them.
Angle Morgan
[email protected]I made these cupcakes for my husband's birthday and he loved them! He said they were the best cupcakes he's ever had.
Raduta Cristian
[email protected]These cupcakes were so easy to make and they tasted just like pecan pie!
Naruto 373
[email protected]The pecan pie filling was a bit too runny for my taste, but the cupcakes were still delicious.
Ibn Anas Shamim
[email protected]I've made these cupcakes several times and they always turn out perfect. They're my go-to recipe for potlucks and parties.
Sahil Aggarwal
[email protected]These cupcakes were a bit dry, but the flavor was still good.
Md Robayet
[email protected]I'm not a huge fan of pecan pie, but I thought these cupcakes were really good. The crust was flaky and the filling was creamy and flavorful.
Fares Masri
[email protected]I made these cupcakes for a bake sale and they sold out in minutes! Everyone raved about how delicious they were.
shiam ahmed
[email protected]These cupcakes were a bit too sweet for my taste, but my kids loved them.
ALEXANDER VURUDI
[email protected]I love how moist and flavorful these cupcakes are. The pecan pie filling is the perfect balance of sweet and nutty.
nabil mahmud
[email protected]These pecan pie cupcakes were a huge hit at my Thanksgiving potluck! They were so easy to make and the flavor was incredible.