PECAN PIE CUPCAKES

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Make and share this Pecan Pie Cupcakes recipe from Food.com.

Provided by Dreamgoddess

Categories     Dessert

Time 33m

Yield 24 miniature cupcakes

Number Of Ingredients 5

1 cup chopped pecans
1/2 cup all-purpose flour
1 cup packed brown sugar
2/3 cup butter, melted
2 eggs

Steps:

  • Preheat oven to 350 degrees.
  • Combine all ingredients and mix well.
  • Spray a miniature muffin tin with non-stick cooking spray.
  • Fill each 3/4 full.
  • Bake in preheated oven for approx.
  • 18 minutes.

Taylor Manues
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These cupcakes were a hit at my daughter's birthday party. The kids loved the pecan pie filling and the adults loved the flaky crust.


QAMAR AWAN
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The cupcakes were a bit too sweet for my taste, but I still enjoyed them.


Angle Morgan
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I made these cupcakes for my husband's birthday and he loved them! He said they were the best cupcakes he's ever had.


Raduta Cristian
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These cupcakes were so easy to make and they tasted just like pecan pie!


Naruto 373
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The pecan pie filling was a bit too runny for my taste, but the cupcakes were still delicious.


Ibn Anas Shamim
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I've made these cupcakes several times and they always turn out perfect. They're my go-to recipe for potlucks and parties.


Sahil Aggarwal
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These cupcakes were a bit dry, but the flavor was still good.


Md Robayet
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I'm not a huge fan of pecan pie, but I thought these cupcakes were really good. The crust was flaky and the filling was creamy and flavorful.


Fares Masri
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I made these cupcakes for a bake sale and they sold out in minutes! Everyone raved about how delicious they were.


shiam ahmed
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These cupcakes were a bit too sweet for my taste, but my kids loved them.


ALEXANDER VURUDI
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I love how moist and flavorful these cupcakes are. The pecan pie filling is the perfect balance of sweet and nutty.


nabil mahmud
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These pecan pie cupcakes were a huge hit at my Thanksgiving potluck! They were so easy to make and the flavor was incredible.


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