Categories Food Processor Dessert Bake Pear Fall Maple Syrup Bon Appétit Vegetarian Pescatarian Peanut Free Soy Free Kosher
Yield Serves 6 to 8
Number Of Ingredients 13
Steps:
- Make topping:
- Combine all ingredients in processor. Process until walnuts are coarsely chopped and small moist clumps form. Transfer topping to medium bowl. Cover and refrigerate until firm, about 1 hour.
- Make pears:
- Position rack in center of oven and preheat to 350°F. Toss all ingredients except sour cream in large bowl to blend. Let stand 15 minutes. Transfer pear mixture to 13 x 9 x 2-inch baking dish. Sprinkle topping over pears. Bake until pears are tender, juices bubble thickly and topping is golden and crisp, about 30 minutes. Let stand at least 10 minutes. Serve warm with sour cream.
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Brianna Miller
[email protected]I've made this crumble several times and it's always a hit. It's a great way to use up ripe pears.
Israel Tamrat
[email protected]This crumble is a favorite of mine. It's the perfect dessert for a fall day.
Anthony Alvarez
[email protected]I love this crumble! It's so easy to make and always turns out delicious.
The Obvious Goolag
[email protected]This crumble was easy to make and turned out great! The pears were soft and juicy, and the maple syrup added a lovely sweetness. The crumble topping was crispy and flavorful.
Umar Gujjar
[email protected]I made this crumble for a dinner party and it was a huge hit! Everyone loved the combination of pears and maple syrup. The crumble topping was also a big hit.
Taha Joining
[email protected]This crumble is delicious! The pears are soft and juicy, and the maple syrup adds a lovely sweetness. The crumble topping is crispy and flavorful.
Roxanna Eibeck
[email protected]I've made this crumble several times and it's always a hit. It's a great way to use up ripe pears.
Hriday Hrudu
[email protected]This crumble is a favorite of mine. It's the perfect dessert for a fall day.
Md Rsal
[email protected]I love this crumble! It's so easy to make and always turns out delicious.
PrettyLittle Bxrbie
[email protected]This crumble was easy to make and turned out great! The pears were soft and juicy, and the maple syrup added a lovely sweetness. The crumble topping was crispy and flavorful.
AQIB BaBa
[email protected]I made this crumble for a dinner party and it was a huge hit! Everyone loved the combination of pears and maple syrup. The crumble topping was also a big hit.
Niamatullah Paktiawal
[email protected]This crumble is delicious! The pears are soft and juicy, and the maple syrup adds a lovely sweetness. The crumble topping is crispy and flavorful.
Stephanny Filipe dos Santos
[email protected]I've made this crumble several times and it's always a hit. It's a great way to use up ripe pears.
dondo rams
[email protected]This crumble is a favorite of mine. It's the perfect dessert for a fall day.
Falilat
[email protected]I love this crumble! It's so easy to make and always turns out delicious.
James Stovall
[email protected]This crumble was easy to make and turned out great! The pears were soft and juicy, and the maple syrup added a lovely sweetness. The crumble topping was crispy and flavorful.
Muhammad Qadir Official
[email protected]I made this crumble for a dinner party and it was a huge hit! Everyone loved the combination of pears and maple syrup. The crumble topping was also a big hit.
Abdul Mubeen
[email protected]This crumble was absolutely delicious! The pears were perfectly soft and juicy, and the maple syrup added a lovely sweetness. The crumble topping was crispy and flavorful. I will definitely be making this again.