PEACHES AND CREAM CHEESECAKE
Make and share this Peaches and Cream Cheesecake recipe from Food.com.
Provided by JustaQT
Categories Cheesecake
Time 36m
Yield 1 Cheesecake
Number Of Ingredients 13
Steps:
- Beat flour, baking powder, salt, dry pudding, butter, milk and egg with an electric mixer for 2 minutes and pour into an 8-inch square or pie pan.
- Drain and save juice from sliced peaches.
- Arrange peaches over batter.
- Mix cream cheese, sugar and peach juice.
- Beat until smooth.
- Spoon over the top, keeping 1 inch from edges.
- Mix sugar and cinnamon and sprinkle over the top.
- Bake at 350°F for 30 to 35 minutes.
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Bhashkar Saud
[email protected]I'm not a fan of cheesecake, but this one was amazing! The peaches added a nice sweetness and the cream cheese filling was light and fluffy. I would definitely recommend this recipe.
Genevive
[email protected]This cheesecake was delicious! The peaches and cream cheese filling was smooth and creamy, and the crust was flaky and buttery. I would definitely recommend this recipe.
Az Plabon
[email protected]I had some trouble getting the cheesecake to set, but after refrigerating it overnight, it was perfect! The flavor was amazing and I would definitely recommend this recipe.
Jashin Sheikh
[email protected]This cheesecake was a bit too dense for my taste, but the flavor was good. I would recommend using a different crust next time.
sima talukdar
[email protected]I made this cheesecake for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making this again.
Hamza Sarfaraaz
[email protected]This cheesecake was easy to make and very delicious. The peaches and cream cheese filling was smooth and creamy, and the crust was flaky and buttery. I would definitely recommend this recipe.
Beatrice Ag 16
[email protected]I followed the recipe exactly and the cheesecake turned out perfectly! It was a big hit at my party.
kenneth manager
[email protected]I had some trouble getting the cheesecake out of the pan, but it was worth it! The cheesecake was delicious and the peaches added a nice touch.
Layyah Layyah
[email protected]This cheesecake was a bit too sweet for my taste, but the crust was delicious. I would recommend using less sugar in the filling next time.
hun hany
[email protected]I've made this cheesecake several times and it always turns out great! It's a favorite of my family and friends.
Md Rashidul Islam
[email protected]This cheesecake was easy to make and turned out perfect! The peaches and cream cheese filling was smooth and creamy, and the crust was flaky and delicious. I would definitely recommend this recipe.
Brittanya Razavi
[email protected]I made this cheesecake for my family and they loved it! The crust was crispy and the filling was creamy and delicious. I will definitely be making this again.
Calvyn Simpson
[email protected]I'm not usually a fan of cheesecake, but this one was amazing! The peaches added a nice sweetness and the cream cheese filling was light and fluffy. I would highly recommend this recipe.
Roxanne Bailey
[email protected]This cheesecake was a hit at my party! The peaches and cream cheese filling was smooth and creamy, and the crust was perfectly flaky. I will definitely be making this again.