PEACH SAKE
Steps:
- Cut peaches in half, and remove pits but not skins. Slice thin, and place in large Mason jar or pitcher. Pour sake over the peaches, cover and refrigerate 24 hours.
- Strain sake through cheesecloth into clean decanter, reserving peaches. Serve immediately, with 3 or 4 peach slices in each glass, or refrigerate sake and peaches in separate containers for later. Infused sake will keep 4 to 5 days in sealed bottle in refrigerator. Peaches will keep 3 days.
Nutrition Facts : @context http, Calories 367, UnsaturatedFat 0 grams, Carbohydrate 21 grams, Fat 0 grams, Fiber 1 gram, Protein 2 grams, SaturatedFat 0 grams, Sodium 5 milligrams, Sugar 8 grams
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Waqar Asghar
[email protected]This is the best peach sake I've ever had. It's so smooth and flavorful.
Naseem Javed
[email protected]I'm so glad I found this recipe. This peach sake is the perfect drink for any occasion.
Jane Mason
[email protected]This peach sake is a great way to use up ripe peaches. It's also a fun and easy way to impress your friends.
Rosemary Kaminski
[email protected]I've made this peach sake several times now and it's always a hit. It's so easy to make and everyone loves it.
Adun Rebecca osas
[email protected]I wasn't sure what to expect with this peach sake, but I was pleasantly surprised. It's so smooth and flavorful.
Dawar Abbas
[email protected]I made this peach sake for a picnic and it was a total hit. Everyone loved the unique flavor.
Play Stor
[email protected]This peach sake is the perfect summer drink. It's light, refreshing, and so easy to make.
DAREN SOOBRAMONEY
[email protected]I followed the recipe exactly and the peach sake turned out perfectly. It's so flavorful and aromatic.
Haseeb ahsan
[email protected]I'm not usually a fan of sake, but this peach sake is delicious. It's so easy to drink.
Anide Valcin
[email protected]I made this peach sake for a party and it was a huge hit! Everyone loved it.
Waris Baloch
[email protected]This peach sake is amazing! It's so smooth and refreshing, with just the right amount of sweetness.