PARMESAN AND THYME CRACKERS
Provided by Ina Garten
Categories appetizer
Time 1h10m
Yield 30 to 36 crackers
Number Of Ingredients 6
Steps:
- Place the butter in the bowl of an electric mixer fitted with a paddle attachment and mix until creamy. Add the Parmesan, flour, salt, thyme and pepper and combine.
- Dump the dough on a lightly floured board and roll into a 13-inch long log. Wrap the log in plastic wrap and place in the freezer for 30 minutes to harden.
- Meanwhile, preheat the oven to 350 degrees F.
- Cut the log crosswise into 1/4 to 1/2-inch thick slices. Place the slices on a sheet pan and bake for 22 minutes.
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Monjur Alam
[email protected]These crackers are so good! I made them for a party and they were a huge hit. I will definitely be making them again.
Md Alanin
[email protected]These crackers are so good! I made them for a party and they were a huge hit. I will definitely be making them again.
Triston Isaacs
[email protected]These crackers are so good! I made them for a party and they were a huge hit. I will definitely be making them again.
Broder josh
[email protected]These crackers are so good! I made them for a party and they were a huge hit. I will definitely be making them again.
Yahia Al-Husseiny
[email protected]These crackers are delicious! I made them for a party and they were a huge hit. I will definitely be making them again.
Lotha04 Akter
[email protected]These crackers are so good! I made them for a party and they were a huge hit. I will definitely be making them again.
Munawer Ali
[email protected]These crackers are delicious! I made them for a party and they were a huge hit. I will definitely be making them again.
M Ali Subhani
[email protected]These crackers are so good! I made them for a party and they were a huge hit. I will definitely be making them again.
Brian Hashagen
[email protected]These crackers are amazing! I made them for a party and they were a huge hit. I will definitely be making them again.
Pawban Joshi
[email protected]I love these crackers! They are so easy to make and they are so delicious. I have made them several times and they are always a hit with my family and friends.
MD. Forhad
[email protected]These crackers are delicious! I made them for a party and they were a huge hit. I will definitely be making them again.
Rizwana sahir Sahir
[email protected]I've made these crackers several times now and they are always a hit! They are so flavorful and crispy, and they are perfect for snacking or serving with cheese and dips.
Josie Henry
[email protected]These crackers were so easy to make and they turned out so well! I used a mix of Parmesan and Romano cheese, and added a little bit of garlic powder for extra flavor. They were the perfect snack to serve with my soup and salad.