Serve these sweet peppers and onions with grilled steak, chicken, or fish. They also work well with tacos and fajitas.
Provided by Allrecipes
Categories Side Dish Vegetables Onion
Time 25m
Yield 4
Number Of Ingredients 7
Steps:
- Preheat an air fryer to 350 degrees F (175 degrees C).
- Combine peppers, onion, olive oil, and salt in a large bowl. Transfer mixture to the air fryer basket. Cook, stirring once, until peppers and onion are tender and beginning to brown, 7 to 9 minutes. Transfer to a serving bowl. Add cilantro and lime juice; toss to coat.
Nutrition Facts : Calories 54.9 calories, Carbohydrate 5.6 g, Fat 3.5 g, Fiber 1.4 g, Protein 0.8 g, SaturatedFat 0.5 g, Sodium 243.6 mg, Sugar 2.8 g
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Yunus
[email protected]These were so easy to make and turned out so well! I used a variety of peppers and onions, and they all came out perfectly. I will definitely be making these again.
Ahtisham Rehman
[email protected]These were amazing! I made them for a party and they were a huge hit. Everyone loved them and asked for the recipe. I will definitely be making these again.
Syed Raza
[email protected]I was hesitant to try this recipe because I'm not a big fan of peppers. However, I was pleasantly surprised at how delicious they were! The roasting process really brings out their sweetness. I will definitely be making these again.
Asim Cabbarov
[email protected]These were so easy to make and turned out so well! I used a variety of peppers and onions, and they all came out perfectly. I will definitely be making these again.
Shimul Islam
[email protected]These were amazing! I made them for a party and they were a huge hit. Everyone loved them and asked for the recipe. I will definitely be making these again.
Tony Stinson
[email protected]I was hesitant to try this recipe because I'm not a big fan of peppers. However, I was pleasantly surprised at how delicious they were! The roasting process really brings out their sweetness. I will definitely be making these again.
Chelsea Richardson
[email protected]These were so easy to make and turned out so well! I used a variety of peppers and onions, and they all came out perfectly. I will definitely be making these again.
Abed A
[email protected]These were amazing! I made them for a party and they were a huge hit. Everyone loved them and asked for the recipe. I will definitely be making these again.
Jaffar Dawar
[email protected]I was hesitant to try this recipe because I'm not a big fan of peppers. However, I was pleasantly surprised at how delicious they were! The roasting process really brings out their sweetness. I will definitely be making these again.
Peter Cornelius
[email protected]These were so easy to make and turned out so well! I used a variety of peppers and onions, and they all came out perfectly. I will definitely be making these again.
Abbas Ghallu
[email protected]These were amazing! I made them for a party and they were a huge hit. Everyone loved them and asked for the recipe. I will definitely be making these again.
Hadiya Farhan
[email protected]I was hesitant to try this recipe because I'm not a big fan of peppers. However, I was pleasantly surprised at how delicious they were! The roasting process really brings out their sweetness. I will definitely be making these again.
Jennifer Conteh
[email protected]These were so easy to make and turned out so well! I used a variety of peppers and onions, and they all came out perfectly. I will definitely be making these again.
Licia Jewel
[email protected]I'm not a big fan of peppers, but these were delicious! The roasting process really brings out their sweetness. I'll definitely be making these again.
Sultan Mobile
[email protected]Amazing! I made this last night and it was a hit with my family. The peppers and onions were roasted to perfection and had a wonderful flavor. I will definitely be making this again.