ORANGE-SCENTED CRANBERRY SAUCE
Steps:
- In a medium saucepan, combine cranberries, sugar, orange zest, and 1/2 cup water; season with salt and pepper. Bring to a boil over medium-high. Reduce to a simmer and cook until thickened, 20 to 25 minutes. Remove from heat and stir in orange juice. (To store, refrigerate, up to 1 week. Bring to room temperature before serving.)
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Arina Khatun
[email protected]I'm not a big fan of cranberry sauce, but this recipe changed my mind. It's so flavorful and refreshing. I love the way the orange and cranberries complement each other. I will definitely be making this again.
Michael Novor Addo
[email protected]This cranberry sauce is so easy to make and it tastes amazing! I love the way the orange and cranberries work together. It's the perfect addition to my Thanksgiving table.
Aliali shahzad
[email protected]I made this cranberry sauce for my family's Christmas dinner and it was a huge hit! Everyone loved it, even the kids. It's the perfect balance of sweet and tart, and the orange zest adds a really nice flavor. I'll definitely be making this again next
Lisan ShorDer
[email protected]This is a great recipe! It's easy to follow and the sauce turns out delicious. I love the way the orange and cranberries complement each other. I served it with roasted turkey and mashed potatoes, and it was the perfect complement.
Susan Bridges
[email protected]I'm so glad I found this recipe. It's the perfect addition to my Thanksgiving table. The orange zest and juice add a wonderful brightness to the sauce, and the cranberries are tart and delicious. I will definitely be making this again next year.
Shobuz Hosen
[email protected]This cranberry sauce is delicious! I love the way the orange and cranberries work together. It's the perfect balance of sweet and tart. I will definitely be making this again.
Naomi Waithera
[email protected]I made this cranberry sauce for Christmas dinner, and it was a huge success. Everyone loved it, even the kids. It's the perfect blend of sweet and tart, and the orange zest adds a really nice flavor. I'll definitely be making this again next year.
Sabana Akther
[email protected]This is the best cranberry sauce I've ever had! It's so easy to make, and it turned out perfectly. I love the way the orange and cranberries complement each other. I will definitely be making this again.
Christine Naziwa
[email protected]I'm not usually a fan of cranberry sauce, but this recipe changed my mind. The orange zest and juice add a wonderful brightness and complexity of flavor. I served it with roasted turkey and mashed potatoes, and it was the perfect complement.
Rizwan Baloxh
[email protected]This cranberry sauce was a hit at Thanksgiving! It's so refreshing and flavorful, with the perfect balance of tart and sweet. I'll definitely be making it again next year.