ORANGE GLAZED SWEET POTATOES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Orange Glazed Sweet Potatoes image

From my first Betty Crocker's Cookbook (1971), a recipe made every Christmas, and delicious anytime of the year.

Provided by Vicki G.

Categories     Yam/Sweet Potato

Time 1h15m

Yield 4-6 serving(s)

Number Of Ingredients 7

2 lbs sweet potatoes (approximately 6 medium)
2/3 cup white sugar
1 tablespoon cornstarch
1 teaspoon salt
1 teaspoon grated orange peel
1 cup orange juice
2 tablespoons butter

Steps:

  • Heat oven to 400°F.
  • Peel and slice potatoes about 1 inch thick. Arrange in lightly greased 1 1/2 quart casserole dish.
  • In small saucepan, stir together sugar, cornstarch, salt and orange peel.
  • Slowly stir orange juice into the sugar mixture.
  • Add butter. Cook stirring constantly until mixture boils and thickens. Boil and stir about 1 minute.
  • Pour hot orange sauce over sweet potatoes. Cover and bake 1 hour, basting occasionally.
  • Note: During Christmas I often bake the potatoes and prepare the sauce ahead of time. I then reheat the sauce, assemble and bake for about 30 minutes at 350F until heated through. Can be topped with marshmallows if desired.

Sisah Mdladla
[email protected]

Overall, these potatoes were a great side dish. I would definitely recommend them.


RAO FF YT
[email protected]

These potatoes were a bit too spicy for my taste. I think I would use less chili powder next time.


Wasil jemal
[email protected]

I'm not sure what I did wrong, but my potatoes turned out mushy. I think I might have cooked them for too long.


Gyanusa Sen
[email protected]

These were a great way to use up some leftover sweet potatoes. I will definitely be making them again.


Courtnie Kinney
[email protected]

I made these for my family and they loved them! The potatoes were crispy on the outside and fluffy on the inside.


apna studio 2
[email protected]

Absolutely delicious! I followed the recipe exactly and the potatoes turned out perfect.


Hushyar kurdish
[email protected]

These potatoes were a bit dry for my taste. I think I would add a little more butter or oil next time.


Akshay Rajbanshi
[email protected]

I love the combination of sweet and savory in this dish. The orange glaze is the perfect complement to the roasted potatoes.


prince shuvo online shop
[email protected]

These potatoes were a great side dish for my holiday meal.


Ruth Dempsey
[email protected]

I'm not a big fan of sweet potatoes, but I loved these! The orange glaze was perfect.


Nash Pretty
[email protected]

The orange glaze was a bit too sweet for my taste, but the potatoes were still delicious.


Utsab Oli
[email protected]

These were so easy to make and they tasted amazing! I will definitely be making them again.


Amanda Lafayet
[email protected]

I made these for Thanksgiving dinner and they were a huge success! The potatoes were delicious and everyone loved them.


Md Makijul Islam Makijul
[email protected]

These sweet potatoes were a hit! The orange glaze was perfectly sweet and tangy, and the potatoes were roasted to perfection. I will definitely be making these again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #main-ingredient     #preparation     #yams-sweet-potatoes     #low-protein     #healthy     #side-dishes     #potatoes     #vegetables     #dietary     #low-sodium     #low-cholesterol     #low-saturated-fat     #healthy-2     #low-in-something     #4-hours-or-less