IPA CORNED BEEF
This by far has been my most successful corned beef recipe that I've done. Instead of using Guinness® or an American lager like most recipes call for, I used a hoppy Lagunitas Wilco Tango Foxtrot IPA which cooked some amazing flavors into the corned beef.
Provided by Stephen
Categories Main Dish Recipes Roast Recipes
Time 8h25m
Yield 10
Number Of Ingredients 4
Steps:
- Coat corned beef with spicy brown mustard and place, fat-side down, into a slow cooker. Add garlic and seasoning packet to corned beef; pour in beer, covering beef completely.
- Cook on Low for 8 hours. Remove corned beef from slow cooker and allow to rest for 15 minutes before slicing across the grain.
Nutrition Facts : Calories 234.2 calories, Carbohydrate 3 g, Cholesterol 79.6 mg, Fat 15.5 g, Protein 15.2 g, SaturatedFat 5.2 g, Sodium 943 mg
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Awais Hans
[email protected]This recipe was a disaster! The corned beef was overcooked and the vegetables were mushy. I would not recommend this recipe to anyone.
Umair Raza05
[email protected]I followed the recipe exactly and the corned beef was tough and dry. I'm not sure what went wrong.
Mami Bubu
[email protected]This recipe was a bit too spicy for my taste, but the meat was tender and the vegetables were cooked perfectly. I would recommend using a less spicy beer next time.
Andrew Haak
[email protected]Not a fan of corned beef, but this recipe was surprisingly good! The meat was tender and flavorful. I'll definitely be making this again.
Natasha vanessah
[email protected]Just made this recipe and it was a huge success! The corned beef was tender and delicious and the vegetables were cooked perfectly. I will definitely be making this again.
Jessica Ewing
[email protected]This recipe is a keeper! The corned beef was so tender and flavorful. I'll definitely be making this again.
Jai Upadhyay
[email protected]IPA + corned beef = match made in heaven!
Tan Har
[email protected]This recipe was easy to follow and the results were amazing! The corned beef was fall-apart tender and the vegetables were cooked perfectly. I highly recommend this recipe!
Tanveer Aslam
[email protected]I'm not a huge fan of corned beef, but this recipe changed my mind! The IPA gave it a really nice flavor and the meat was so tender. I'll definitely be making this again.
terrorist bird
[email protected]Wow! This recipe was a hit at my St. Patrick's Day party. The corned beef was so flavorful and juicy, and the vegetables were cooked to perfection. Everyone raved about it!
Kamil
[email protected]This was one of the best corned beef recipes I've ever tried! The IPA added a unique flavor that really complemented the beef. The meat was fall-apart tender and the vegetables were cooked perfectly. I will definitely be making this again!