I had one ripe banana, and didn't want to toss it or freeze the mash. So I made them into muffins. ^W^
Provided by Jenny S.
Categories Quick Breads
Time 30m
Yield 9-10 muffins
Number Of Ingredients 10
Steps:
- Preheat oven to 350°. Prep. muffin tin, with butter/spray or liners.
- Melt Butter in Microwave for 30 seconds. Meanwhile, in a meduim mixing bowl, mash your banana.
- Then in the same bowl add; sugar, brown sugar,milk, melted butter, egg. Then cream together.
- Once creamed, add Baking Soda, Salt, and flour. Mix well.
- Then fill the muffin tins 3/4 up, and place in the middle of the rack.
- Let them bake for 17 minutes, or until middle comes out clean with a knife.
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Tahir Babu
[email protected]I love that this recipe uses just one banana. I often have a single banana that needs to be used up, and this recipe is perfect for that.
Hbiba Aktar
[email protected]These muffins are a great way to use up overripe bananas. I always have a few bananas that are about to go bad, so I'm glad I found this recipe.
dave evade
[email protected]I'm allergic to nuts, so I substituted the walnuts for chopped dried cranberries. The muffins were still delicious and I didn't miss the walnuts at all.
Becky Carothers
[email protected]I made these muffins with chocolate chips and they were delicious! The chocolate chips added a nice sweetness and crunch.
Travis Foster
[email protected]My muffins didn't turn out as moist as I would have liked. I think I may have overmixed the batter.
Zo Om
[email protected]These muffins are the best! I've made them several times and they always turn out great. I love the moist texture and the delicious banana flavor.
Nahin Khan
[email protected]I'm not a big baker, but these muffins were so easy to make. I didn't have any problems following the recipe and the muffins turned out perfect.
Prem Singh
[email protected]I made these muffins for my kids' lunch boxes and they were a big hit. They loved the banana flavor and the muffins were the perfect size for their little hands.
Hridoy Music Company
[email protected]These muffins are amazing! They're so easy to make and they taste like they came from a bakery.
Zeke Scott
[email protected]I've tried many banana bread muffin recipes, but this one is definitely my favorite. The muffins are so moist and flavorful. I love that they're made with just one banana, too.
Esamisipho Hugo
[email protected]These muffins were a hit! I made them for a brunch party and they were gone in minutes. Everyone loved the moist texture and the delicious banana flavor.