OLD VEGAS STYLE SHRIMP COCKTAIL
My husband & I go to Las Vegas and always love to go to the Bay City diner that is one of many places that serve their cocktail uniquley.
Provided by Pantry Chef Starkey
Categories Brunch
Time 4m
Yield 2-3 serving(s)
Number Of Ingredients 4
Steps:
- Thaw and rinse shrimp. Pat dry with paper towel and sprinkle with a little salt.
- Place shrimp in glass bowl or parfait glass and pour desired amount of cocktail sauce on it. Serve with a lemon wedge or two.
- Enjoy!
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Abbas Khan3344
[email protected]I would definitely recommend this recipe to anyone who loves shrimp cocktail.
Noah Martin
[email protected]This recipe is a bit time-consuming, but it's worth it.
Lungelo Kwazi
[email protected]I've tried many shrimp cocktail recipes, but this one is by far the best.
Siddu mukri
[email protected]This is a classic recipe that never disappoints.
Jean Cloud
[email protected]I'm not a big fan of shrimp cocktail, but this recipe changed my mind. It's really good!
billy newcomb
[email protected]This recipe is a great way to use up leftover shrimp.
Akm Zubayer
[email protected]I found the shrimp to be a bit overcooked, but the sauce was delicious.
Arman fun bd
[email protected]The sauce is a bit too tangy for my taste, but otherwise this is a great recipe.
Deema Mlangee
[email protected]I love how this recipe uses fresh shrimp. It makes a big difference in the flavor.
Matt Brown
[email protected]This is my go-to shrimp cocktail recipe. It's easy to make and always a crowd-pleaser.
Shonisani Innocent
[email protected]I've made this recipe several times and it always turns out great. The shrimp are always tender and flavorful, and the sauce is the perfect balance of tangy and creamy.
Abdul Mudabbir
[email protected]This shrimp cocktail recipe is a keeper! The shrimp were perfectly cooked and the sauce was delicious. I served it with some avocado slices and it was a hit with my guests.