Beefed-up baked beans. Sprinkle with shredded cheese and complete the meal with a side salad and cornbread.
Provided by Angela
Categories Meat and Poultry Recipes Pork
Time 4h30m
Yield 8
Number Of Ingredients 11
Steps:
- Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until crispy, 10 to 12 minutes. Drain bacon slices on paper towels, leaving bacon grease in the skillet. Crumble bacon when cool enough to handle.
- Cook onion in the bacon grease over medium heat until soft, about 5 minutes. Add garlic and cook until fragrant, about 1 minute. Transfer onion mixture (including bacon grease) to a slow cooker.
- Cook and stir ground beef in the same skillet over medium-high heat until browned and crumbly, 5 to 7 minutes. Transfer to the slow cooker.
- Add pork and beans, kidney beans, butter beans, ketchup, brown sugar, Worcestershire sauce, and liquid smoke to the slow cooker.
- Cook on Low for 4 hours. Serve with crumbled bacon on top.
Nutrition Facts : Calories 464.4 calories, Carbohydrate 60.8 g, Cholesterol 49.7 mg, Fat 15.3 g, Fiber 11.1 g, Protein 23.9 g, SaturatedFat 5.3 g, Sodium 1339.6 mg, Sugar 22.7 g
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Md Miraj
[email protected]I followed the recipe exactly and the beans turned out great! They were the perfect side dish for my barbecue.
Bram Bull
[email protected]These beans were delicious! I loved the combination of the sweet and savory flavors. I will definitely be making these again.
Abrish Mitiku
[email protected]I'm not a big fan of baked beans, but I thought this recipe was pretty good. The beans were tender and the sauce was flavorful.
Sone
[email protected]These beans were the perfect side dish for my holiday dinner. They were flavorful and everyone loved them.
Kenedy Ouma
[email protected]This recipe was easy to follow and the beans turned out great! I will definitely be making these again.
Suhel Rana
[email protected]I'm not sure what I did wrong, but my beans turned out really mushy. I think I might have cooked them for too long.
Roland Terziu
[email protected]These beans were amazing! I loved the smoky flavor from the bacon. I will definitely be making these again.
Shajeel Shah
[email protected]The beans were a little bland for my taste, but they were still good. I think I will add some more spices next time.
Apu Ahmed
[email protected]I followed the recipe exactly and the beans turned out great! They were the perfect side dish for my barbecue.
Assan Diop
[email protected]This recipe is a keeper! The beans were so easy to make and they turned out perfectly. I will definitely be making these again.
UnderSwap Sans
[email protected]I'm not a big fan of baked beans, but I thought this recipe was pretty good. The beans were tender and the sauce was flavorful.
Raj Raj
[email protected]The beans were a little too sweet for my taste, but otherwise they were good.
M Aslam Aslam
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved the beans and they were gone in no time. I will definitely be making this recipe again.
Malik taj Taj malik
[email protected]These beans were delicious! I loved the combination of the sweet and savory flavors. I will definitely be making these again.
Antonio V
[email protected]My family loved this recipe! The beans were perfectly cooked and flavorful, and the bacon added a nice smoky flavor. I will definitely be making this again.