OLD MAN RAFFERTY'S TOMATO BASIL SOUP
I was craving this restaurant's tomato basil soup today, but have only five bucks to my name. So I decided to try and make it with the ingredients that I had on hand. The result was very good.
Provided by quotPink Eyedquot J
Categories Vegetable
Time 40m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Mix all ingredients, except for cream in a large soup pot.
- Simmer for 20 minutes over medium-low heat.
- Allow soup to cool a bit (until it's no longer hot to the touch), then whisk in the cream.
- Reheat slowly to serving temperature, and serve with chiffonaded fresh basil, if available.
Nutrition Facts : Calories 435.9, Fat 37.4, SaturatedFat 23.2, Cholesterol 129, Sodium 429.3, Carbohydrate 25.2, Fiber 2.8, Sugar 12.7, Protein 4.4
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Danielle Dudley
d-danielle53@yahoo.comI made this soup for a potluck and it was a huge success! Everyone loved it. I'll definitely be making it again.
Joe Becerra
becerra_j15@yahoo.comThis soup is a keeper! It's so easy to make and it's always a hit with my family. I love that I can use fresh or canned tomatoes, depending on what I have on hand.
Francis Awesa
a-francis@hotmail.com???
Timothy Arnold
a@aol.comThis soup was a bit bland for my taste. I added some extra salt and pepper, and it was much better. Next time, I'll also try adding some chopped carrots or celery for extra flavor.
ATIQUL HOQUE POLASH ATIQUL HOQUE POLASH
polasha27@hotmail.comI'm not a huge fan of tomato soup, but this recipe changed my mind. The addition of basil and cream made it so creamy and flavorful. I'll definitely be making this again.
Dav
dav80@aol.com5 stars! This soup is now a staple in our household. It's easy to make, healthy, and absolutely delicious. Thank you for sharing this recipe!
Shanu Mondol
mondol-shanu13@hotmail.comMeh.
Sheeba Sami
sami.s6@yahoo.comThis soup exceeded my expectations! It was incredibly flavorful and comforting. I added a bit of extra garlic and red pepper flakes for a bit of a kick. Will definitely make this again!
CSB BAN
ban_c@hotmail.comI tried this recipe last night and it was delicious! The tomato and basil flavors were perfect together, and the soup was just the right consistency. I will definitely be making this again.
Melissa Vinroe
v_melissa@yahoo.comThis soup is AMAZING! I've made it several times now and it's always a hit. The flavors are so rich and complex, and the texture is creamy and smooth. I love that it's also a healthy and easy recipe to make.