OLD-FASHIONED HONEY PECAN PIE
Pecan pie made without white sugar. This pie will fit in an 8 inch pie pan as well.
Provided by MARBALET
Categories Desserts Pies Pecan Pie Recipes
Yield 8
Number Of Ingredients 7
Steps:
- In a saucepan bring the honey to a boil. Quickly beat the eggs into the honey. Add butter, vanilla, nuts, and nutmeg. Pour into the pie shell.
- Bake at 325 degrees F (165 degrees C) for 25 minutes or until set.
Nutrition Facts : Calories 403.9 calories, Carbohydrate 47.3 g, Cholesterol 81.2 mg, Fat 23.5 g, Fiber 2.2 g, Protein 5.2 g, SaturatedFat 6.1 g, Sodium 175.6 mg, Sugar 35.6 g
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Khaled
[email protected]I made this pie for a party and it was a huge hit! Everyone loved it and asked for the recipe. I will definitely be making this again.
Aaliyah Khan
[email protected]This pie was so easy to make and it turned out so well! The crust was perfect and the filling was delicious. I will definitely be making this again.
Taylor Adkins
[email protected]I made this pie for Thanksgiving and it was a hit! The crust was flaky and the filling was perfectly sweet. I will definitely be making this again.
Autumn Palmer
[email protected]This pie was delicious! The honey and pecans gave it a unique flavor that I really enjoyed. I will definitely be making this again.
Generation Club
[email protected]I made this pie for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making this again.
xyz media
[email protected]This pie was delicious! The filling was perfectly sweet and gooey, and the pecans added a nice crunch. I will definitely be making this again.
Bashir Uddin
[email protected]I made this pie for a party and it was a huge hit! Everyone loved it and asked for the recipe. I will definitely be making this again.
X Hassaan
[email protected]This pie was so easy to make and it turned out so well! The crust was perfect and the filling was delicious. I will definitely be making this again.
Asim ch
[email protected]I made this pie for Thanksgiving and it was a hit! The crust was flaky and the filling was perfectly sweet. I will definitely be making this again.
fatl matsh
[email protected]This pie was delicious! The honey and pecans gave it a unique flavor that I really enjoyed. I will definitely be making this again.
Mahmoud Nasr
[email protected]I made this pie for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making this again.
Jhon Romero Gaibor
[email protected]This pie was delicious! The filling was perfectly sweet and gooey, and the pecans added a nice crunch. I will definitely be making this again.
Janiya White
[email protected]I made this pie for a party and it was a huge hit! Everyone loved it and asked for the recipe. I will definitely be making this again.
S.G. Horton
[email protected]This pie was so easy to make and it turned out so well! The crust was perfect and the filling was delicious. I will definitely be making this again.
maria sekedi khunwane
[email protected]I made this pie for Thanksgiving and it was a hit! The crust was flaky and the filling was perfectly sweet. I will definitely be making this again.
Titus Reigns
[email protected]This pie was delicious! The honey and pecans gave it a unique flavor that I really enjoyed. I will definitely be making this again.
Nirob Raj
[email protected]I made this pie for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making this again.
Aryan Babu
[email protected]This pie was a hit! The filling was perfectly sweet and gooey, and the pecans added a nice crunch. I will definitely be making this again.