OLD FASHION CHOCOLATE COBBLER
My grandmother, Ethel McFarland gave me this recipe about 40 years ago. It is so easy and is made from items in most pantrys. Has that old fashion chocolate taste. Serve hot with ice cream.....yummy. My teenage grandaughter and her friends always request this.
Provided by Betty Warren
Categories Puddings
Time 50m
Number Of Ingredients 8
Steps:
- 1. Melt butter in 9 X 13 inch glass pan. Mix flour, 1 1/2 cup sugar and 3/4 cup of milk and whisk together and pour over melted butter.
- 2. Combine 1 cup sugar and the cocoa and sprinkle over the flour sugar and milk mixture. Do not stir. Combine hot water and the other 3/4 cup of milk and pour over sugar mixture. Do not stir
- 3. Bake at 350 degress for about 30 to 35 minutes. Serve hot with ice cream or cool whip on top.
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Kabugu Swadam
[email protected]This cobbler is a great way to use up leftover chocolate chips. It's also a great way to satisfy your chocolate craving.
Kgotla Mangwa
[email protected]I love how easy this cobbler is to make. It's a great recipe for a busy weeknight dessert.
Phuti Shilabjwe
[email protected]This cobbler is a great way to end a special meal. It's rich, decadent, and absolutely delicious.
Shahzad Ramzan Shahzad Ramzan
[email protected]I made this cobbler for my husband's birthday and he loved it. He said it was the best chocolate cobbler he's ever had.
LORI GORE
[email protected]This cobbler is a great way to satisfy your chocolate craving. It's also a great dessert to share with friends and family.
ashraf mallah
[email protected]I've never been a fan of chocolate cobbler, but this recipe changed my mind. It's so rich and chocolatey, and the crust is flaky and delicious.
Zawedde Prossy
[email protected]This cobbler is a great make-ahead dessert. You can make it the day before and then just reheat it when you're ready to serve.
Jam Madni
[email protected]I love how versatile this recipe is. You can add different fruits, nuts, or spices to change up the flavor.
Cumsin Herassin
[email protected]I made this cobbler in a cast iron skillet and it turned out perfectly. The crust was golden brown and the filling was bubbly and delicious.
Tira Rattan
[email protected]This cobbler is so easy to make, even a beginner baker can handle it. It's a great recipe for kids to help with too.
LX Labu
[email protected]I added a scoop of vanilla ice cream to my cobbler and it was heavenly. The combination of warm chocolate and cold ice cream is irresistible.
JAAJA MUTTO1 KATONGOLE
[email protected]I made this cobbler with a gluten-free flour blend and it turned out great. It's a delicious and allergy-friendly dessert.
M Yaseen Ali
[email protected]This cobbler is a great way to use up leftover chocolate chips. It's also a great dessert for a special occasion.
Wyatt Nunlee
[email protected]I've made this cobbler several times now and it always turns out perfect. It's so easy to make and it's always a crowd-pleaser.
Connor RK800
[email protected]This is the best chocolate cobbler I've ever had. The crust is so flaky and the filling is so rich and chocolatey. I highly recommend this recipe.
Sonjit Bormon
[email protected]I made this cobbler for a potluck and it was a huge success. Everyone loved it and I got several requests for the recipe. It's a keeper!
Raquel Espinoza
[email protected]This cobbler was a hit with my family! The chocolate flavor was rich and decadent, and the crust was flaky and buttery. I will definitely be making this again.