NO-BAKE TRIPLE BERRY PIE
Your oven stays off for this easy two-step pie. The result is a cool kitchen and a pie that explodes with fresh fruit!
Provided by Betty Crocker Kitchens
Categories Dessert
Time 2h56m
Yield 8
Number Of Ingredients 9
Steps:
- Mix water, sugar and cornstarch in 2-quart saucepan. Heat just to boiling over medium heat, stirring constantly. Boil and stir 1 minute; remove from heat. Stir in gelatin until dissolved. Refrigerate about 30 minutes, stirring occasionally, until mixture thickens.
- Fold berries into gelatin mixture. Pour into crust. Refrigerate about 2 hours or until set. Serve with whipped cream. Store covered in refrigerator.
Nutrition Facts : Cholesterol 0 mg, Fat 1 1/2, ServingSize 1 Serving
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Abigail Manteca
[email protected]This pie was amazing! The crust was perfect and the filling was so creamy and delicious. The berries added a great pop of flavor. I will definitely be making this pie again.
real elahe
[email protected]This pie was absolutely delicious! The crust was flaky and buttery, and the filling was creamy and tart. The berries added a lovely sweetness and color. I would highly recommend this pie to anyone looking for a refreshing and easy-to-make dessert.
Harris Royale
[email protected]This pie was a great way to use up some fresh berries. The crust was easy to make and the filling was creamy and flavorful. The berries added a nice sweetness and tartness. I would definitely recommend this pie to anyone looking for a quick and easy
Indonesia Gmae
[email protected]I made this pie for a party and it was a huge hit! Everyone loved it. The crust was crispy and the filling was creamy and delicious. The berries added a nice pop of color and flavor. I will definitely be making this pie again.
Zack West
[email protected]This pie was delicious! The crust was flaky and the filling was creamy and flavorful. The berries added a nice pop of color and flavor. I would definitely recommend this pie to anyone looking for a classic summer dessert.
Tanzim Masud Labib
[email protected]This pie was just okay. The crust was a little too crumbly and the filling was a little too sweet. I think I would have liked it better if the berries had been a little more tart.
Tajmir Ahmed
[email protected]This pie was a disaster. The crust was soggy and the filling was runny. I followed the recipe exactly, but something must have gone wrong. I won't be making this pie again.
Yahya Butt
[email protected]This pie was amazing! The crust was perfect and the filling was so creamy and delicious. The berries added a great pop of flavor. I will definitely be making this pie again.
Zia Waqas
[email protected]This pie was absolutely delicious! The crust was flaky and buttery, and the filling was creamy and tart. The berries added a lovely sweetness and color. I would highly recommend this pie to anyone looking for a refreshing and easy-to-make dessert.
Krishali Singh
[email protected]This pie was a great way to use up some fresh berries. The crust was easy to make and the filling was creamy and flavorful. The berries added a nice sweetness and tartness. I would definitely recommend this pie to anyone looking for a quick and easy
naveed kousar
[email protected]I made this pie for a party and it was a huge hit! Everyone loved it. The crust was crispy and the filling was creamy and delicious. The berries added a nice pop of color and flavor. I will definitely be making this pie again.
opi rana
[email protected]This pie was delicious! The crust was flaky and the filling was creamy and flavorful. The berries added a nice tartness and sweetness. I would definitely recommend this pie to anyone looking for a classic summer dessert.
Shohel shabake keno bad deyau holo Ahammed
[email protected]This pie was okay, but nothing special. The crust was a little too crumbly and the filling was a little too sweet. I think I would have liked it better if the berries had been a little more tart.
Juster Kirimi
[email protected]This pie was a disappointment. The crust was soggy and the filling was bland. I followed the recipe exactly, but something must have gone wrong. I won't be making this pie again.
Jeremy Spyglass
[email protected]I'm not usually a fan of no-bake pies, but this one was really good! The crust was surprisingly sturdy, and the filling was creamy and flavorful. The berries added a nice pop of sweetness and color. I would definitely recommend this pie to anyone loo
Suzan Alhaj
[email protected]This was my first time making a no-bake pie, and it turned out great! The instructions were easy to follow, and the pie came out looking just like the picture. The filling was creamy and flavorful, and the berries added a nice tartness. I will defini
Savannah Hutchinson
[email protected]This pie is absolutely delicious! The crust is flaky and buttery, and the filling is creamy and tart. The berries add a lovely sweetness and color. I would highly recommend this pie to anyone looking for a refreshing and easy-to-make dessert.
Moula Bux
[email protected]I love how easy this pie is to make! I was able to whip it up in no time, and it turned out perfectly. The filling is so smooth and creamy, and the berries add a wonderful pop of flavor. I will definitely be making this pie again!
Jeryboy Jeryboy
[email protected]This no-bake triple berry pie was a huge hit at our summer potluck! The creamy filling and juicy berries were the perfect combination of sweet and tangy. The graham cracker crust was the perfect base for the pie, and it held up well even after being