MY BEST WINE MARINADE
I've used this for more than 20 years. After the mixture cools, I pour it into a ziplock bag and toss in the beef, squeezing out the air. After marinating, season meat as normal. 6/2001 update: I've used white wine in place of red to marinade pork ribs with an exceptional outcome. For ribs don't forget to remove silverskin (easy to do by pulling away with a paper towel) and season as usual. Apply a bbq or finishing sauce to complete in final minutes of cooking.
Provided by gailanng
Categories Roast Beef
Time 15m
Yield 1 cup, 1 serving(s)
Number Of Ingredients 6
Steps:
- Place all ingredients into a small saucepan.
- Bring to a boil and simmer for 5 minutes.
- Cool completely and marinate at least 8 hours or overnight.
- ***Season meat with salt before cooking.
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#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #for-1-or-2 #low-protein #condiments-etc #beef #oven #easy #roast #beginner-cook #dinner-party #holiday-event #marinades-and-rubs #broil #dietary #low-cholesterol #low-carb #low-in-something #meat #roast-beef #steak #taste-mood #savory #equipment #number-of-servings #3-steps-or-less
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Ezekiel Tweneboah Kodua
[email protected]I'm going to try this marinade on my next steak.
Kayz Nash
[email protected]Thanks for sharing this recipe!
Patriot Fury
[email protected]I'm always looking for new marinade recipes, and this one looks really promising.
Steve B
[email protected]I can't wait to try this marinade on my next batch of grilled chicken.
Oreoluwa Llanlege
[email protected]This marinade is a keeper!
Joan Tutor
[email protected]I've made this marinade several times and it always turns out great.
Danny Brown
[email protected]I highly recommend this marinade for anyone who loves grilled meats.
Luke Koerner
[email protected]This is my new go-to marinade for grilled meats.
GOEWAM EMELIA
[email protected]The marinade adds a delicious depth of flavor to the meat.
Gulamhussan Sardar
[email protected]I used this marinade on chicken breasts and they were so juicy and flavorful. I will definitely be using this marinade again.
UB Jutt
[email protected]I followed the recipe exactly and my steak came out perfectly cooked.
Bilal Hussen2
[email protected]This marinade is so easy to make and it really tenderizes the meat.
Damien O'Connell
[email protected]I've tried many wine marinades before, but this one is by far the best. It's the perfect balance of sweet, savory, and tangy.
annor samopla
[email protected]I love the simplicity of this marinade. It only has a few ingredients, but it packs a big punch of flavor.
Polyqu3en
[email protected]This marinade is a game-changer! I've used it on chicken, beef, and pork, and it always turns out perfectly tender and flavorful.