MUSSELS WITH WHITE WINE
Provided by Craig Claiborne
Categories appetizer
Time 28m
Yield 10 servings
Number Of Ingredients 11
Steps:
- Put the mussels in a large kettle or casserole. Add the remaining ingredients, and cover tightly. Bring the liquid to a boil, and cook over high heat until the mussels open, about 8 minutes.
- Serve the mussels with their liquid. If desired, you may also use the mussels as a garnish for other fish dishes.
Nutrition Facts : @context http, Calories 264, UnsaturatedFat 7 grams, Carbohydrate 11 grams, Fat 11 grams, Fiber 1 gram, Protein 27 grams, SaturatedFat 2 grams, Sodium 652 milligrams, Sugar 0 grams
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ylaylastar springs
[email protected]I've made this recipe several times, and it's always a hit. The mussels are cooked perfectly, and the sauce is delicious. I like to serve it with some crusty bread, and it's always a perfect meal.
Rocky B
[email protected]This is my go-to recipe for mussels. It's easy to make, and the results are always amazing. The mussels are cooked perfectly, and the sauce is creamy and flavorful. I highly recommend this recipe.
outdoor adventurer525
[email protected]I love this recipe! The mussels are always cooked perfectly, and the sauce is delicious. I like to serve it with some roasted vegetables, and it's always a hit.
Evah Chikunga
[email protected]This recipe is a great way to enjoy mussels. The white wine sauce is flavorful and creamy, and the mussels are cooked perfectly. I will definitely be making this again.
Victoria Agyei
[email protected]I'm new to cooking mussels, but this recipe made it easy. The mussels were cooked perfectly, and the sauce was delicious. I served it with some crusty bread, and it was a perfect meal.
Gurwinder Singh
[email protected]This recipe is easy to follow, and the results are amazing. The mussels were cooked perfectly, and the sauce was creamy and flavorful. I will definitely be making this again.
Section Chuma
[email protected]I made this recipe for a dinner party, and it was a huge hit! Everyone loved the mussels, and they couldn't stop talking about how delicious the sauce was. I will definitely be making this again for my next party.
ahmett fabinho
[email protected]This recipe is a keeper! The mussels were tender and juicy, and the sauce was flavorful and creamy. I served it with some roasted vegetables, and it was a delicious and healthy meal.
Hareem
[email protected]I'm not a huge fan of mussels, but I decided to try this recipe anyway. I was pleasantly surprised! The mussels were cooked perfectly, and the white wine sauce was amazing. I will definitely be making this again.
Martin Chalmers
[email protected]These mussels were absolutely delicious! The white wine sauce was creamy and flavorful, and the mussels were cooked perfectly. I served them with some crusty bread to soak up all the sauce, and it was a perfect meal. I will definitely be making this