MUSHROOM ROUND STEAK

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Mushroom Round Steak image

"I think our family would starve it I didn't have a slow cooker-I use it twice a week," laughs Linda Krivanek of Oak Creek, Wisconsin. "This tender beef entree is perfect with mashed potatoes."

Provided by Taste of Home

Categories     Dinner

Time 8h25m

Yield 6 servings.

Number Of Ingredients 13

1/2 cup all-purpose flour
1 teaspoon salt
1/4 teaspoon pepper
2 to 2-1/2 pounds boneless beef round steak (1/2 inch thick), cut into serving-size pieces
2 tablespoons vegetable oil
1 can (10-1/2 ounces) condensed French onion soup, undiluted
1 can (8 ounces) mushroom stems and pieces, drained
3/4 cup water
1/4 cup ketchup
1 tablespoon Worcestershire sauce
2 tablespoons cornstarch
1/4 cup cold water
1 cup sour cream

Steps:

  • In a large resealable plastic bag, combine the flour, salt and pepper. Add beef, a few pieces at a time, and shake to coat. In a large skillet, brown the beef in batches in oil. Transfer meat to a 3-qt. slow cooker with a slotted spoon. , In a bowl, combine the soup, mushrooms, water, ketchup and Worcestershire sauce. Pour over meat. Cover and cook on low for 8 hours or until meat is tender., Remove beef with a slotted spoon; keep warm. Transfer cooking liquid to a saucepan. Combine cornstarch and cold water until smooth; gradually stir into cooking liquid. Bring to a boil; cook and stir for 1-2 minutes or until thickened. Stir a small amount of hot liquid into sour cream. Return all to the pan; cook on low until heated through. Serve over meat.

Nutrition Facts : Calories 405 calories, Fat 17g fat (7g saturated fat), Cholesterol 114mg cholesterol, Sodium 1127mg sodium, Carbohydrate 20g carbohydrate (5g sugars, Fiber 1g fiber), Protein 38g protein.

Mikecrack Fans
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This recipe was a bit too salty for my taste. I think I'll use less salt next time.


Nyanzi Hassan
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I'm not a fan of round steak, but I thought I'd give this recipe a try. I'm glad I did! The steak was tender and flavorful, and the mushroom sauce was delicious. I'll definitely be making this again.


Riaan Barkhuizen
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This recipe is a bit time-consuming, but it's worth it. The steak was cooked perfectly and the mushroom sauce was amazing.


Sk sumon Rana
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I'm not a big fan of mushrooms, but I really enjoyed this recipe. The sauce was so flavorful.


Zohaib MOBILES updatEs
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This recipe is a great way to use up leftover steak.


Mariamatati Darboe
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I've made this recipe several times now, and it's always a hit. My family loves it!


Becky Kellogg
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This recipe was a lifesaver! I had a round steak that I didn't know what to do with, and this recipe turned out great.


Kasajja Edward
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The steak was a bit tough, but the mushroom sauce was delicious.


Md Tofazzal
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This recipe was a bit too bland for my taste. I think it could have used more seasoning.


Mohammed Alauddin
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I was a bit skeptical about this recipe at first, but I was pleasantly surprised. The steak was cooked to perfection and the mushroom sauce was amazing. I will definitely be making this again.


Samuel Munyua
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I loved the simplicity of this recipe. It was easy to follow and the ingredients were easy to find. The steak turned out perfectly and the mushroom sauce was delicious.


Buluun Xoo
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This mushroom round steak recipe was a hit with my family! The steak was tender and flavorful, and the mushroom sauce was rich and creamy. I will definitely be making this again.