MOTHER'S VANILLA SUGAR COOKIES
Make and share this Mother's Vanilla Sugar Cookies recipe from Food.com.
Provided by myokiel_7033604
Categories Dessert
Time 10m
Yield 8 Dozen
Number Of Ingredients 9
Steps:
- Cream together butter, shortening, sugars and vanilla, using low speed of electric mixer.
- Beat in eggs, one at a time.
- Sift together dry ingredients and beat in slowly.
- Divide mixture into at least four parts and wrap each in waxed paper.
- Chill till firm.
- Working with one part of dough at a time, roll out on lightly floured board, no thinner than 1/8th inch.
- cut shapes and place on ungreased baking sheets.
- Preheat oven to 375 degrees.
- Bake cookies in preheated oven about 8 to 10 minutes. Cool on racks.
- If desired, frost or ice with Ornamental Frosting.
- Makes about 8 dozen cookies.
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Aktar Islam
[email protected]I'm not sure why this recipe is so popular. The cookies are just bland and boring.
thule
[email protected]The dough for these cookies is way too sticky. I had to add a lot of extra flour to get it to work.
Shalom Duru
[email protected]These cookies are way too sweet for my taste. I had to cut the sugar in half to make them edible.
Tobi Victor
[email protected]I've tried this recipe several times and I can never get the cookies to turn out right. They're always too dry or too crumbly.
Leilani Sanjose
[email protected]I'm not sure what I did wrong, but my cookies turned out flat and dry. I followed the recipe exactly, so I'm not sure what happened.
wambura muturi
[email protected]These cookies are a great way to use up leftover egg whites.
Rajput janjua
[email protected]I love that this recipe uses vanilla sugar. It gives the cookies a really unique and delicious flavor.
Gabo
[email protected]I've made these cookies several times and they always turn out great. They're a hit with my family and friends.
Tristan Atkinson
[email protected]These cookies are perfect for any occasion. They're great for parties, bake sales, or just a simple snack.
maddi Gozalkowski
[email protected]I'm not a big fan of vanilla, but these cookies were still really good. The dough is soft and chewy, and the cookies have a nice, subtle vanilla flavor.
Victor Okumu
[email protected]I love the simplicity of this recipe. It's just a few basic ingredients, but the cookies turn out so delicious.
BAI BROTHERS LTD
[email protected]These cookies are a staple in my holiday baking. They're always a hit with my family and friends.
Lah lah Lah lah
[email protected]I've been using this recipe for years and it never fails me. The cookies are always soft and chewy, and they have the perfect amount of vanilla flavor.
denis tekkwo
[email protected]I'm not a huge baker, but these cookies were so easy to make. I'm definitely going to make them again.
Salmiinta Muxumed
[email protected]These cookies are delicious! I made them for a bake sale and they were a hit. People kept coming back for more.
Shyanne Hughes
[email protected]I've tried many vanilla sugar cookie recipes, but this one is definitely my favorite. The dough is easy to work with and the cookies bake up beautifully. They have the perfect balance of sweetness and vanilla flavor.
Qurban Shehzad production
[email protected]These cookies are the epitome of comfort and nostalgia. They are soft, chewy, and bursting with vanilla flavor. I followed the recipe exactly and they turned out perfectly. My kids loved them and they disappeared quickly!