MOSTACCIOLI
This is my DH's favorite dish. He made it for me when we first dated about 15 years ago. It comes from his mother and is still a favorite for our family.
Provided by skfritz525
Categories Meat
Time 45m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Brown meat; add vegetables and cook until tender.
- Stir in spaghetti sauce and garlic.
- In casserole dish, layer half the cooked noodles, meat sauce, and Velveeta. Repeat the layers. Sprinkle the top with Parmesan.
- Bake at 350 degrees for 30 minutes, until heated through and cheese begins to bubble and brown on top.
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#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #main-dish #beef #pasta #european #romantic #italian #comfort-food #ground-beef #meat #pasta-rice-and-grains #taste-mood
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Mohammad Rafeque
[email protected]I would definitely recommend this Mostaccioli recipe to others.
Ps Sagor
[email protected]This is the best Mostaccioli recipe I've ever tried!
Riyad Khan
[email protected]I made this Mostaccioli for a potluck and it was a huge hit!
Ncedisa Nqunqa
[email protected]This Mostaccioli recipe is a great way to get your kids to eat their vegetables.
koli bhowmik
[email protected]Not bad, but I've had better Mostaccioli.
Faisal Khan Khan
[email protected]This Mostaccioli was so easy to make and it tasted delicious. I will definitely be making this again.
Uzoatu Yvonne Onyinye
[email protected]I've been looking for a good Mostaccioli recipe and this is it! Thank you for sharing.
Earnestine Compton
[email protected]This recipe is a keeper! It's definitely going in my regular rotation.
Faith Muna
[email protected]I'm not a huge fan of cheese, but I really enjoyed this Mostaccioli.
Meaza Abate
[email protected]This Mostaccioli recipe is a great way to use up leftover pasta.
Nova Lang
[email protected]I added some Italian sausage to this recipe and it was amazing!
DIL JAAN DIL JAAN
[email protected]This was my first time making Mostaccioli and it came out perfect! The instructions were clear and easy to follow.
Always Brokedown
[email protected]I've made this Mostaccioli recipe several times and it's always a crowd-pleaser. It's easy to make and always turns out delicious.
Faizan Baig
[email protected]Not a fan of the ricotta cheese, but otherwise this was a great recipe.
Kgatliso Oliphant
[email protected]My kids loved this Mostaccioli! It's now a regular in our dinner rotation.
Afroza yasmin Prova
[email protected]Easy to follow recipe, turned out great!
juwel Kane
[email protected]This Mostaccioli recipe was a hit with my family! The flavors were well-balanced and the dish was hearty and comforting. I especially loved the combination of the cheese and the tomato sauce.