MOROCCAN LAMB LETTUCE WRAPS

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Moroccan Lamb Lettuce Wraps image

I am a huge fan of both Moroccan lamb and lettuce wraps. This combination—with the creamy and crunchy cucumber—makes a tasty slow-cooked dish. The wine and chili powder add extra flavor elements to the sauce mixture, too. —Arlene Erlbach, Morton Grove, Illinois

Provided by Taste of Home

Categories     Dinner

Time 5h25m

Yield 8 servings.

Number Of Ingredients 10

2 pounds lamb stew meat
1 cup chunky salsa
1/3 cup apricot preserves
6 tablespoons dry red wine, divided
1 to 2 tablespoons Moroccan seasoning (ras el hanout)
2 teaspoons chili powder
1/2 teaspoon garlic powder
1 English cucumber, very thinly sliced
2 tablespoons prepared ranch salad dressing
16 Bibb or Boston lettuce leaves

Steps:

  • Combine lamb, salsa, preserves, 4 tablespoons wine, Moroccan seasoning, chili powder and garlic powder. Transfer to a 3-qt. slow cooker. Cook, covered, on low 5-6 hours, until lamb is tender. Remove lamb; shred with 2 forks. Strain cooking juices and skim fat. Return lamb and cooking juices to slow cooker; heat through. Stir in remaining 2 tablespoons wine; heat through., Combine cucumber and ranch dressing; toss to coat. Serve lamb mixture in lettuce leaves; top with cucumber mixture.

Nutrition Facts : Calories 221 calories, Fat 8g fat (2g saturated fat), Cholesterol 74mg cholesterol, Sodium 257mg sodium, Carbohydrate 13g carbohydrate (8g sugars, Fiber 1g fiber), Protein 24g protein. Diabetic Exchanges

christian nkume
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These lettuce wraps are a great way to enjoy a healthy and delicious meal. They're packed with flavor and they're also low in calories.


niraj Jaisi
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I'm not usually a fan of lamb, but I really enjoyed these lettuce wraps. The meat was tender and flavorful, and the spices were perfectly balanced.


Mike Miller
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These lettuce wraps are a great party appetizer. They're easy to make and they're always a hit with guests.


Farah Muhamud
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I love the way the lamb and spices come together in these lettuce wraps. They're so flavorful and satisfying.


Chrietle Vincent
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These lettuce wraps are a great way to use up leftover lamb. They're also a great way to get your kids to eat their vegetables.


Waqas Awan
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I'm a big fan of Moroccan food, and these lettuce wraps are one of my favorites. They're so easy to make and they always turn out delicious.


Something Unknown
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These lettuce wraps are a great way to get your kids to eat their vegetables. The lamb and spices are so flavorful that they'll forget they're eating lettuce.


Zihad Vai
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I love the combination of lamb and spices in these lettuce wraps. The meat is so tender and the flavors are amazing. I highly recommend this recipe.


Sakisy taylor
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This recipe is a great way to introduce people to Moroccan cuisine. The flavors are bold and exotic, but they're not overpowering.


muhammadhanif Khan
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I made these lettuce wraps for a party, and they were a huge hit! Everyone loved the unique flavor combination and the freshness of the lettuce wraps.


levels254 Mwaus. k
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These lettuce wraps were a great way to use up some leftover lamb. They were quick and easy to make, and they were absolutely delicious.


Shameem Vai
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I've made this recipe several times now, and it's always a crowd-pleaser. The lamb is always tender and flavorful, and the lettuce wraps are a fun and easy way to serve it.


sadee Sadee
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This is one of my favorite recipes. It's so easy to make and always turns out delicious. I love the way the lamb and spices come together in these lettuce wraps.


Raclyne Solutions
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I'm not usually a fan of lamb, but this recipe changed my mind. The meat was so tender and juicy, and the flavors were amazing. I'll definitely be making this again.


Bernard Avila
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These lettuce wraps were a hit at my dinner party! The lamb was tender and flavorful, and the combination of spices was perfect. I especially loved the fresh mint and cilantro.