MONTE CRISTO WITH APPLE-HATCH CHILE JAM
In these Monte Cristo sandwiches, you'll cook apple and canned green chiles down into a sweet and spicy compote to slather on your bread with ham and cheese.
Provided by Kendra Vaculin
Categories Sandwich Lunch Breakfast Brunch Apple Jalapeño Chile Pepper Vinegar Egg Bread Cheese Cheddar Swiss Cheese Ham Pan-Fry Tree Nut Free Peanut Free Kid-Friendly
Yield Makes 2 sandwiches
Number Of Ingredients 16
Steps:
- To make the jam, combine apple, jalapeño, chiles, sugar, vinegar, salt, and 3 Tbsp. water in a small saucepan or pot. Bring to a boil over medium-high heat, then reduce to medium-low. Cook at a low simmer, stirring every so often, until most of the liquid has cooked off and apples are soft, 25 to 30 minutes. Continue to cook, stirring frequently and mashing apples with a wooden spoon or potato masher, until apples have completely broken down and mixture has thickened, 5 to 7 minutes. Remove from the heat.
- In a wide, low dish, combine eggs, milk, and a pinch of kosher salt. Whisk until very well combined, then set aside.
- To assemble the sandwiches, spread a heaping tablespoon of jam on all four slices of bread. On two slices, layer half the grated cheese (or one slice), two slices ham, and then the remaining cheese. Top with the other slices of bread. Compress each sandwich slightly.
- Working one at a time, place the assembled sandwiches in the dish of beaten egg. Let the bread soak up the egg for 30 seconds, then flip and repeat on the other side. Repeat with the remaining sandwich, transferring the soaked sandwiches to a separate plate.
- Heat butter and olive oil in a large nonstick pan over medium-high until melted. Add sandwiches; cook 2-3 minutes per side, pressing down slightly, until browned and crisp. Transfer to a cutting board to halve before serving.
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Ayomide Blessing
blessing10@gmail.comThis recipe is a winner! The Monte Cristo is crispy on the outside and fluffy on the inside. The apple-hatch chile jam is the perfect finishing touch. I will definitely be making this again and again.
Ingrid Scantlebury
scantlebury_i0@gmail.comThis Monte Cristo is a perfect combination of sweet and savory. The apple-hatch chile jam adds a nice kick of heat without being overpowering. The bread is cooked perfectly and the overall dish is very satisfying.
Ulugbek Ganiev
ulugbek94@hotmail.comI'm a big fan of Monte Cristo sandwiches and this recipe is one of the best I've tried. The apple-hatch chile jam is a unique and delicious addition that really takes the sandwich to the next level. Highly recommend!
S Lami
lami5@hotmail.frThis Monte Cristo is so easy to make and it's absolutely delicious. The apple-hatch chile jam is the perfect finishing touch. I'll definitely be making this again!
Onyedika Miracle
o_miracle@hotmail.comI was looking for a new Monte Cristo recipe to try and this one did not disappoint! The apple-hatch chile jam is a great way to add a little bit of spice to the classic sandwich. I will definitely be making this again.
Disputed Plicit
dplicit@yahoo.comThis is the best Monte Cristo recipe I've ever tried. The apple-hatch chile jam is a genius addition and it takes the sandwich to the next level. I highly recommend this recipe to anyone who loves Monte Cristo sandwiches.
Void Ps4
v_ps449@yahoo.comI love this recipe! The apple-hatch chile jam is so easy to make and it adds a delicious flavor to the Monte Cristo. I also appreciate that the recipe is relatively simple to follow.
Mohammad Sabbir
s.m98@hotmail.comThis Monte Cristo is a game-changer! The apple-hatch chile jam is the perfect complement to the ham and cheese. The bread is cooked to perfection and the overall dish is simply delicious.
Onwuka Chimankpam
chimankpam.o18@gmail.comI was a bit hesitant to try this recipe because I'm not a big fan of spicy food. However, I was pleasantly surprised! The apple-hatch chile jam is not too spicy, and it adds a really nice flavor to the sandwich. The Monte Cristo is also very easy to
Farasha Lang
lang@yahoo.comThis recipe is a must-try for anyone who loves Monte Cristo sandwiches. The apple-hatch chile jam is the perfect addition, adding a unique and delicious flavor. I will definitely be making this again and again.
nathaniel kalamdien
k_nathaniel@yahoo.comI'm not a huge fan of spicy food, but I still enjoyed this Monte Cristo. The apple-hatch chile jam is not too spicy, and it adds a nice depth of flavor to the sandwich. The bread is cooked perfectly and the overall dish is very satisfying.
Rod Rick17
rod@gmail.comI love Monte Cristo sandwiches, and this recipe takes it to the next level. The apple-hatch chile jam is a game-changer, adding a sweet and spicy flavor that I never would have thought to pair with ham and cheese. Highly recommend!
Jeniffer Lang
l51@yahoo.comThis Monte Cristo was easy to make and turned out amazing! The apple-hatch chile jam was the perfect addition, adding a nice kick of heat. Will definitely be making this again.
Tehreem Tariq
t_tehreem28@hotmail.comI tried this recipe for a brunch party and it was a huge hit! Everyone loved the combination of flavors and textures. The apple-hatch chile jam is definitely the star of the show.
Tanoli Kamran
kamran20@hotmail.comThis Monte Cristo with Apple-Hatch Chile Jam is a delicious and unique twist on the classic. The apple-hatch chile jam adds a sweet and spicy flavor that perfectly complements the savory ham and cheese. The bread is cooked to perfection, and the over