HERB-MARINATED OLIVES

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Herb-Marinated Olives image

Before the Thanksgiving feast, welcome guests and whet appetites with a relish tray -- including these Herb-Marinated Olives, Garden Veggie Dip, Pickled Carrots, and Smoky Almonds -- and a couple of classic gin cocktails (Negroni and Gibson).

Provided by Martha Stewart

Categories     Food & Cooking     Appetizers

Number Of Ingredients 8

2 cups unpitted large green olives, drained
1/3 cup extra-virgin olive oil
2 tablespoons chopped fresh parsley
1 tablespoon grated lemon zest
1 tablespoon lemon juice
2 teaspoons fennel seed
2 teaspoons fresh thyme leaves
Pepper

Steps:

  • In a medium bowl, toss together olives, oil, parsley, lemon zest and juice, fennel and thyme; season with pepper. Let marinate at room temperature 1 hour (or cover and refrigerate, up to 1 week).

froggy thefrog
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These olives are so flavorful and delicious. I love the combination of herbs and spices. I'll definitely be making these again.


Anishma Lama
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I've made these olives several times now, and they're always a hit. They're the perfect appetizer for any occasion.


Afzal khokhar
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These olives are really good. The herbs and spices make all the difference. I'll definitely be making these again.


Jessikah Parkin
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I made these olives for a party last weekend, and they were a huge hit! Everyone loved them. I'll definitely be making them again for my next party.


Farhad hassani
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These olives are so flavorful and delicious. I love the combination of herbs and spices. I'll definitely be making these again.


Chloe Nugget
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I've made these olives several times now, and they're always a hit. They're the perfect appetizer for any occasion.


joker jony
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These olives are so easy to make, and they're so delicious. I love that I can customize them to my own taste. I'll definitely be making these again and again.


Ale Mages
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I'm not a huge fan of olives, but these are really good. The herbs and spices make all the difference. I'll definitely be making these again.


Anum Qureshi
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I made these olives for a party last weekend, and they were a huge hit! Everyone loved them. I'll definitely be making them again for my next party.


Vaca Pena
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These olives are amazing! I've never had anything like them before. The herbs and spices are perfectly balanced, and the olives are so flavorful. I'll definitely be making these again.