MOM'S HAZELNUT SPECIAL

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Mom's Hazelnut Special image

This is a bread machine recipe developed by my very talented mother, who grew up in Oregon, the Filbert (or Hazelnut) capital of the world! This bread has won raves from those who don't even like whole wheat bread.

Provided by Riki Kongtong

Categories     Bread     Yeast Bread Recipes     Whole Grain Bread Recipes     Wheat Bread

Yield 10

Number Of Ingredients 11

½ tablespoon active dry yeast
1 ¼ cups bread flour
1 cup whole wheat flour
1 tablespoon bread flour
1 ⅛ cups warm water (110 degrees F/45 degrees C)
1 tablespoon sesame seeds
1 ½ tablespoons sunflower seeds
2 cups chopped hazelnuts
1 tablespoon white sugar
1 ½ tablespoons vegetable oil
⅔ teaspoon salt

Steps:

  • Follow the directions for your bread machine, but do not reserve the nuts for later: add them at the beginning for better flavor.

Nutrition Facts : Calories 218.5 calories, Carbohydrate 14.5 g, Fat 16.7 g, Fiber 3.9 g, Protein 6 g, SaturatedFat 1.4 g, Sodium 156 mg, Sugar 2.3 g

Sourob Biswas
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I've never made a hazelnut cake before, but this recipe was easy to follow and the results were delicious. I'll definitely be making it again.


Beth Harrison
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This cake is a showstopper! It's sure to impress your guests.


gafor ahmmad
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I'm not usually a fan of hazelnut cakes, but this one is an exception. It's light and fluffy, with just the right amount of sweetness.


Beautiful Ayaan
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This is the best hazelnut cake I've ever had. It's so moist and flavorful, and the ganache is the perfect finishing touch.


Tijjani Usman
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I love the combination of hazelnuts and chocolate in this cake. It's the perfect dessert for a special occasion.


Shiva Basnet
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This cake is a winner! It's easy to make and it tastes amazing.


Anthony Sodokpo
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I was a little skeptical about this recipe at first, but I'm so glad I tried it. The cake is moist and flavorful, and the ganache is to die for.


Dagim Dagim
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This cake is absolutely divine! The hazelnut flavor is rich and decadent, and the chocolate ganache is the perfect complement.


Lily Fox
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I've made this cake several times now and it's always a crowd-pleaser. It's the perfect dessert for any occasion.


Reehan Ali
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This cake is so moist and flavorful. The hazelnuts add a nice crunch and the chocolate ganache is the perfect finishing touch.


Cecil Neff
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I was pleasantly surprised by how easy this cake was to make. It's definitely a keeper!


Zubair Memon
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Followed the recipe to a T and the cake turned out perfectly. It was so delicious, I couldn't stop eating it.


Rafay Rana
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This hazelnut cake was a hit at my family gathering! It was moist and nutty, with a perfect balance of sweetness. I'll definitely be making it again.