Steps:
- Cream butter and tablespoon of sugar. Add flour, pecans and vanilla. Work dough with hands. Roll into small bars about the size of your thumb. Bake at 425 degrees for about 10-12 minutes. When done roll immediately in powdered sugar. Use a spatula to move from pan to sugar. Enjoy!
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Usman Ansari
[email protected]These cookies are a great way to impress your friends and family.
sindhuli Marin
[email protected]I would definitely recommend these cookies to anyone who loves almond-flavored desserts.
Malik Rehan
[email protected]These cookies are very rich and decadent. They are perfect for a special occasion.
Shehnoor Shehzad
[email protected]I had a little trouble getting the cookies to hold their shape, but overall they turned out well.
Taraji Seade
[email protected]These cookies are a bit too sweet for my taste, but they are still very good.
Abdull Wahab
[email protected]I love the unique shape of these cookies. They are perfect for a special occasion.
Sneaker Cruz
[email protected]These cookies are a bit time-consuming to make, but they are definitely worth the effort. They are so delicious and unique.
Chris Branley
[email protected]I followed the recipe exactly and the cookies turned out perfectly. They were so easy to make and they taste amazing!
Akhere Testimony
[email protected]The cookies were delicious! The almond flavor was perfect and the cookies were just the right amount of sweetness.
donkor francis
[email protected]These cookies are so cute and festive! I made them for a holiday party and they were a big hit.
andrew nyakundi
[email protected]I'm not a big fan of baking, but these cookies were so easy to make that even I could do it! They turned out great and my friends and family loved them.
Andy Tait
[email protected]I made these cookies for my daughter's birthday party and they were a huge success! The kids loved the fun shape and the cookies were delicious.
Jd Pitts
[email protected]These cookies were a hit at my wedding! They were so easy to make and everyone loved them.