"This has been a favorite with everyone who has tried it," Nancy Culbert assures from Whitehorn, California. A tongue-tingling cilantro-lime sauce compliments tender salmon fillets in the pleasing entree.
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- Place salmon skin side down in a 13-in. x 9-in. baking dish coated with cooking spray. Drizzle with 1-1/2 teaspoons lime juice. , In a small bowl, combine the cilantro, onions, jalapeno, oil, salt, pepper and remaining lime juice. Spread over salmon. Bake, uncovered, at 350° for 20-25 minutes or until fish flakes easily with a fork.
Nutrition Facts : Calories 232 calories, Fat 15g fat (3g saturated fat), Cholesterol 67mg cholesterol, Sodium 166mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 23g protein. Diabetic Exchanges
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Jeanette Marin
[email protected]I'm going to try this recipe tonight. It looks delicious!
Sineya abrarsumona
[email protected]This recipe is a great way to use up leftover salmon.
Devon Denny
[email protected]I made this recipe for my picky husband and he loved it! He even asked for seconds.
Gabe
[email protected]I'm allergic to cilantro, so I had to omit it from the recipe. The salmon was still good, but I think it would have been better with the cilantro topping.
pervaiz ali
[email protected]This recipe is not worth the effort. The salmon was bland and the cilantro topping was not very flavorful.
Athman Makwaya
[email protected]This recipe is too complicated. I don't have time to make a marinade and then bake the salmon for 30 minutes.
shah zillay
[email protected]I followed the recipe exactly, but my salmon didn't turn out as flaky as I would have liked. I'm not sure what I did wrong.
kabita basnet
[email protected]This recipe was a little too spicy for my taste, but I still enjoyed it. I think next time I'll use less chili powder.
Gerishom Wainaina Nganga
[email protected]I made this recipe with some leftover salmon I had, and it turned out great! The cilantro topping really brightened up the flavor of the salmon.
CjAlero 02
[email protected]I'm not a big fan of cilantro, but I still really enjoyed this recipe. The salmon was cooked perfectly and the topping was very flavorful.
BIG D DA HD (BIG D DA HD)
[email protected]This was my first time making salmon and it turned out great! Thanks for the recipe.
Md Mohshin Ltd
[email protected]This recipe is a keeper! I'll definitely be making it again.
Mss Isratjahanmim
[email protected]I love this recipe! It's so easy to make and the salmon always turns out perfectly cooked.
Louise Mcintosh
[email protected]This recipe was delicious! The salmon was cooked perfectly and the cilantro topping was a great addition.
jessy emmanuil
[email protected]I made this recipe for a dinner party and it was a huge success! Everyone loved the salmon, and they all asked for the recipe.
Shaid Hussain
[email protected]This recipe is so easy to follow, even for a beginner cook like me. The salmon turned out beautifully, and the cilantro topping was a great way to add some extra flavor.
Anus Jutt
[email protected]I've made this recipe several times now, and it always turns out perfectly. The salmon is always cooked to perfection, and the cilantro topping is the perfect finishing touch.
RONY HOSSEN
[email protected]This cilantro-topped salmon recipe was a hit with my family! The salmon was moist and flaky, and the cilantro added a bright, fresh flavor.