Here's what you need: chicken breasts, white rum, fresh mint, garlic, rock salt, ground pepper, limes, extra virgin olive oil
Provided by Tasty
Categories Dinner
Yield 4 servings
Number Of Ingredients 8
Steps:
- Slice the chicken breasts in half lengthways.
- Put all of the ingredients into a ziplock bag and stir them all about so everything is coated and mixed up.
- Marinate for at least 4 hours, but try to leave them over night if you have the time.
- Cook the chicken as you usually would, we used a griddle pan on a medium heat for about 6-7 minutes on each side, but these can go in a regular pan, the oven or even on the BBQ!
- Don't forget to give it one last squeeze of lemon juice to give it that extra kick!
- Enjoy!
Nutrition Facts : Calories 275 calories, Carbohydrate 5 grams, Fat 7 grams, Fiber 1 gram, Protein 35 grams, Sugar 0 grams
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Safe Nomad
[email protected]Loved it! The chicken was juicy and flavorful, and the marinade was perfect. I will definitely be making this again.
Kaylee Cats
[email protected]This recipe was easy to follow and the chicken turned out great! I used boneless, skinless chicken thighs and they were cooked perfectly. The marinade was flavorful and gave the chicken a nice citrusy taste.
Maylee H
[email protected]The chicken was a bit dry, but the marinade was delicious. I think I'll try this recipe again with bone-in chicken breasts, to see if that makes a difference.
javon campbell
[email protected]This recipe was a bit bland for my taste. I think it needed more seasoning, or maybe a different marinade.
Silviu Mirea
[email protected]Delicious! The chicken was juicy and tender, and the marinade gave it a wonderful flavor. I served it with rice and vegetables, and it was a hit with my family.
lohanne koen
[email protected]Amazing! This recipe is a keeper. The chicken was moist and flavorful, and the marinade was perfect. I will definitely be making this again and again.
Dilip
[email protected]Easy to follow recipe and the chicken turned out great! I used boneless, skinless chicken breasts and they were cooked perfectly. The marinade was delicious and gave the chicken a nice citrusy flavor.
Mohiuddin Bhuiyan
[email protected]This recipe was a bit too sweet for my taste, but I think that's because I used too much honey. Other than that, it was a great recipe and the chicken was very flavorful.
Don Parsons
[email protected]Loved this recipe! The chicken was juicy and flavorful, and the marinade was easy to make. I served it with rice and vegetables, and it was a delicious meal.
Godfrey Mwangi
[email protected]I'm not usually a fan of chicken, but this recipe changed my mind. The marinade made the chicken so tender and flavorful, and the mojito flavor was a nice twist. Will definitely make this again!
makena boykie
[email protected]This Mojito Marinated Chicken recipe was a hit at my last barbecue! The chicken was so flavorful and juicy, and the marinade gave it a delicious citrusy taste. I will definitely be making this again.