MOIST MEATLOAF

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Moist Meatloaf image

I tried making my own little version today and it turned out real good. I would definitely keep doing it again, whenever I make meatloaf. I'm posting this partly so i can have an organized way of following the recipe.

Provided by Studentchef

Categories     One Dish Meal

Time 1h5m

Yield 6 serving(s)

Number Of Ingredients 10

1 1/2 lbs ground beef
2 teaspoons salt
2 teaspoons pepper
2 teaspoons garlic powder
1/2 cup quick oats
1 teaspoon paprika
1/3 cup ketchup
1/2 cup primavera tomato sauce
2 eggs
1 small onion, chopped

Steps:

  • Preheat the oven to 350 F.
  • In a small bowl beat both eggs.
  • In a larger bowl add the onion, meat, and oats. Mix well.
  • Add the spices.
  • Add the beaten eggs. Mix well again.
  • Add the ketchup and sauce, and mix well.
  • Put the mixture in a 9 x 13 loaf pan, and bake for 1 hour, or until well done.

Samantha Halstead
s.h9@yahoo.com

This meatloaf is a keeper! I will definitely be making it again.


Husnainshah Husnainshah
h@hotmail.com

This is the best meatloaf recipe I've ever tried. It's so moist and flavorful, and the glaze is the perfect finishing touch.


Ahmed Zai
ahmed96@hotmail.co.uk

I've made this meatloaf several times, and it's always a hit with my family and friends.


Gk Rakib
gkrakib@yahoo.com

This meatloaf is a classic comfort food. It's perfect for a weeknight meal or a special occasion.


Aman Gupta
gupta.a92@yahoo.com

I would recommend this meatloaf recipe to anyone who is looking for a simple and delicious meal.


Loryn Pat
pat_l@gmail.com

Overall, this is a good meatloaf recipe. It's easy to make, and the results are usually good.


Olabode Opeyemi
o100@hotmail.fr

This meatloaf is a bit bland for my taste. I think it needs more seasoning.


sunil mridha
ms@yahoo.com

I'm not sure what I did wrong, but my meatloaf fell apart when I tried to slice it.


MeNaNaak Alak
m_alak@yahoo.com

This meatloaf is so versatile. You can add different spices, herbs, and vegetables to change up the flavor.


Solu Tweets
solu.t@aol.com

I added some chopped vegetables to the meatloaf, and it turned out great. It's a great way to get your kids to eat their veggies.


raissa molo
r_m@gmail.com

I made this meatloaf in a muffin tin, and it was perfect for individual servings.


Austin Toni
tonia74@yahoo.com

This meatloaf is a great way to use up leftover ground beef. It's also a very affordable meal.


Sharaz Khan
k-s38@aol.com

I followed the recipe exactly, but my meatloaf didn't turn out as moist as I would have liked.


Yousef Essam
yousef.essam@aol.com

This meatloaf was a little dry for my taste, but the flavor was good.


Cindy Candelaria
c_candelaria13@gmail.com

I'm not a big fan of meatloaf, but this recipe changed my mind. It was so moist and flavorful, and the glaze was amazing.


Rice Sheikh
sheikh65@yahoo.com

This meatloaf is so easy to make, and it always turns out perfectly. I love that I can just throw all the ingredients in a bowl and mix them together.


Tara Deweerdt
tara-deweerdt5@gmail.com

I made this meatloaf for a potluck, and it was a huge success. Everyone loved it!


Umair Rashid
u.r@gmail.com

This is the best meatloaf recipe I've ever tried. It's so moist and flavorful, and the glaze is the perfect finishing touch.


Inam Inkosi
ii19@hotmail.com

I've made this meatloaf several times now, and it's always a crowd-pleaser. It's easy to make, and the results are always delicious.


Bakhti Rahman
rahman@gmail.com

This meatloaf was a hit with my family! It was moist and flavorful, and the glaze gave it a nice caramelized crust. I will definitely be making this again.


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