MEXICAN CHICKEN FAJITA PIZZA
This Mexican chicken pizza has always been a hit with my kids and it's such a great way to sneak in extra vegetables. -Carrie Shaub, Mount Joy, Pennsylvania
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 13
Steps:
- Unroll dough into a 15x10x1-in. baking pan coated with cooking spray; flatten dough and build up edges slightly. Bake at 425° for 8-10 minutes or until edges are lightly browned., Meanwhile, in a large nonstick skillet coated with cooking spray, cook chicken over medium heat in 1/2 teaspoon oil for 4-6 minutes or until no longer pink; remove and keep warm., In the same pan, saute the onion, peppers, chili powder and cumin in remaining oil until crisp-tender. Add garlic; cook 1 minute longer. Stir in salsa and chicken., Sprinkle half of the cheese over prepared crust; top with chicken mixture and remaining cheese. Bake for 8-10 minutes or until crust is golden brown and cheese is melted. Sprinkle with cilantro. Serve with sour cream and additional salsa if desired.
Nutrition Facts : Calories 351 calories, Fat 12g fat (4g saturated fat), Cholesterol 48mg cholesterol, Sodium 767mg sodium, Carbohydrate 38g carbohydrate (7g sugars, Fiber 2g fiber), Protein 25g protein. Diabetic Exchanges
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[email protected]I'm not a big fan of Mexican food, but this pizza was surprisingly good! The chicken was tender and flavorful, and the vegetables were cooked perfectly. The cheese was melted and gooey, and the crust was crispy. I would definitely recommend this reci
Glory Love
[email protected]This pizza was so easy to make and it turned out amazing! The chicken was tender and juicy, and the vegetables were cooked perfectly. The cheese was melted and gooey, and the crust was crispy. I would definitely recommend this recipe to anyone lookin
Ak007 AK007
[email protected]This pizza was a great way to use up leftover chicken. The fajita seasoning gave the chicken a delicious flavor, and the vegetables were cooked perfectly. The cheese was melted and gooey, and the crust was crispy. I would definitely recommend this re
Slick Moorehead
[email protected]I made this pizza for my family and they loved it! The chicken was tender and juicy, and the vegetables were cooked perfectly. The cheese was melted and gooey, and the crust was crispy. I would definitely recommend this recipe to anyone looking for a
Debra Sanchez
[email protected]This pizza was delicious! The chicken was cooked perfectly and the vegetables were fresh and flavorful. The cheese was melted and gooey, and the crust was crispy. I would definitely recommend this recipe.
Michael Jiro Tofilau
[email protected]I'm not a big fan of Mexican food, but this pizza was surprisingly good! The chicken was tender and flavorful, and the vegetables were cooked perfectly. The cheese was melted and gooey, and the crust was crispy. I would definitely recommend this reci
Usama Amir
[email protected]This pizza was so easy to make and it turned out amazing! The chicken was tender and juicy, and the vegetables were cooked perfectly. The cheese was melted and gooey, and the crust was crispy. I would definitely recommend this recipe to anyone lookin
Saru Rai
[email protected]This pizza was a great way to use up leftover chicken. The fajita seasoning gave the chicken a delicious flavor, and the vegetables were cooked perfectly. The cheese was melted and gooey, and the crust was crispy. I would definitely recommend this re
Raj Chowdhury
[email protected]I made this pizza for my friends and they loved it! The chicken was juicy and flavorful, and the vegetables were cooked perfectly. The cheese was melted and gooey, and the crust was crispy. I would definitely recommend this recipe.
UMAIR CO
[email protected]This pizza was delicious! The chicken was tender and flavorful, and the vegetables were perfectly cooked. The cheese was melted and gooey, and the crust was crispy. I would definitely recommend this recipe.
Marygirl Harty
[email protected]This pizza was easy to make and turned out great! I used store-bought pizza dough and pre-cooked chicken, which saved me a lot of time. The fajita seasoning gave the chicken a delicious flavor, and the vegetables were cooked perfectly. I would defini
Mohammed Raheem
[email protected]I loved the combination of flavors in this pizza. The chicken was tender and juicy, and the vegetables were cooked to perfection. The cheese was melted and gooey, and the crust was crispy. Overall, this was a delicious and satisfying meal.
Awais Bharwana
[email protected]This Mexican chicken fajita pizza was a hit with my family! The flavors were amazing and the chicken was cooked perfectly. I will definitely be making this again.