TACO POTATO ROUNDS
Dust frozen potato rounds with taco seasoning, bake, and serve.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 25m
Yield 6
Number Of Ingredients 3
Steps:
- Heat oven to 425°F. In 15x10x1-inch pan with sides, place potatoes. Spray potatoes with cooking spray; toss and spray again. Sprinkle with taco seasoning mix; toss to coat.
- Bake 18 to 20 minutes until crisp and thoroughly heated.
Nutrition Facts : Calories 340, Carbohydrate 47 g, Cholesterol 0 mg, Fat 3, Fiber 5 g, Protein 5 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 1390 mg, Sugar 3 g, TransFat 5 g
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Zachary Weaks
[email protected]Overall, I thought these were just okay. They weren't bad, but they weren't amazing either.
Rana Farooq
[email protected]These were really easy to make, but they didn't turn out very crispy. I'm not sure what I did wrong.
Kamalha Rabson
[email protected]I found these to be a bit bland. I think they could have used more seasoning.
Sprinkle Lewis
[email protected]These were a bit too greasy for my taste.
Puran Kumar
[email protected]I'm not a huge fan of potatoes, but these were really good! The crispy potato crust was amazing.
Faisal Saeed
[email protected]These are so easy to make and they're always delicious. I love the crispy potato crust and the cheesy filling.
md Showrav
[email protected]I've made these several times now and they're always a hit. They're the perfect party food.
Raven Dark
[email protected]These are a great way to get kids to eat their vegetables. My kids love the crispy potato crust.
Alex Mackenzie
[email protected]I love that these can be made ahead of time. It makes them perfect for busy weeknights.
khadijat Usman Auta
[email protected]These are the perfect comfort food. They're cheesy, crispy, and oh-so-satisfying.
Emelia Okley
[email protected]I made these for a potluck and they were a huge hit! They're so flavorful and cheesy.
Aavash Ali
[email protected]These are a great way to use up leftover taco meat. They're also a fun and easy meal to make with kids.
pinnoo_
[email protected]I was pleasantly surprised by how easy these were to make. They turned out great and my family loved them.
Ziyanda Dumalisile
[email protected]These were so good! I love the combination of flavors and textures.
Abdullah Forid
[email protected]I've made these several times now and they're always a hit. They're so easy to make and they're always delicious.
Mercy Alderink
[email protected]These are the perfect party food. They're easy to make ahead of time and they're always a crowd-pleaser.
uzair khan 1
[email protected]I made these for a party and they were gone in minutes! Everyone loved them.
Malik Roshan
[email protected]These taco potato rounds were a hit with my family! They're easy to make and so delicious. I especially loved the crispy potato crust.