MESCLUN SALAD WITH STILTON AND TOASTED WALNUTS
Provided by Food Network
Number Of Ingredients 8
Steps:
- Whisk together vinegar, shallots, salt and pepper. In a slow stream add the oils. Set aside. Toss together greens, walnuts and dressing. Serve with Stilton cheese.;
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Dashnym Dashka
[email protected]Overall, I thought this salad was very good. I would definitely make it again.
Robb Smith
[email protected]This salad is a bit pricey to make, but it's worth it for a special occasion.
Kenneth Dobbins
[email protected]I've never had Stilton cheese before, but I really enjoyed it in this salad. It added a nice sharpness.
Rikesh Rijal17
[email protected]This salad is a great way to use up leftover mesclun greens. It's also a very healthy and refreshing dish.
Chris Kena
[email protected]I thought this salad was just okay. The dressing was a bit too sweet for my taste.
BEAT FRIENDS
[email protected]This salad was easy to make and very delicious. I would definitely make it again.
Vyron Ochieng
[email protected]I made this salad for a potluck and it was a big hit. Everyone loved the unique flavor combination.
Stephanie Robinson
[email protected]This salad was a bit too heavy for my taste. I think I would have preferred a lighter dressing.
Riley Sargent
[email protected]I tried this recipe last night and it was a huge success. My family loved it! The Stilton cheese was the perfect addition.
Uzaib Khan
[email protected]This salad is so easy to make and it's packed with flavor. I love the combination of sweet and savory.
Ruby Nance
[email protected]I've made this salad several times now and it's always a crowd-pleaser. The dressing is light and tangy, and the walnuts add a nice crunch.
melissa brookes
[email protected]This salad was a hit at my dinner party! The combination of mesclun greens, Stilton cheese, and toasted walnuts was delicious and flavorful. I highly recommend this recipe.