MEATLOAF OL'E

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Meatloaf Ol'e image

This is a spicy meatloaf that enjoys additional nutrition of zucchini and may just win over those who are on the fence about regular meatloaf. The zucchini helps to keep this meatloaf moist and from packing too tightly. The cook time does not include the rest time. *Must mince onion and chili pepper as they are not pre-cooked.

Provided by Debbwl

Categories     Meatloaf

Time 1h15m

Yield 6 serving(s)

Number Of Ingredients 14

1 1/4 lbs lean ground beef
2 eggs
2 ounces cornbread, crumbled
1 fresh chili pepper, minced
1 red onion, minced
1 1/2 cups zucchini, grated
1 beef bouillon cube, crumbled
1/4 teaspoon cumin
1/4 teaspoon garlic powder
1/4 teaspoon paprika
1/4 teaspoon oregano
1/4 teaspoon chili powder
8 ounces red enchilada sauce
1/2-3/4 cup cheddar cheese, grated

Steps:

  • Preheat oven to 350°F.
  • Combine meat, eggs, cornbread, poblano, onion, zucchini, bouillon, cumin, garlic, paprika, oregano, and chili powder.
  • Shape into a loaf with hands, place on baking sheet and top with 1/2 of enchilada sauce; bake 30 minutes.
  • Top with remaining enchilada sauce and 15 minutes more than top with cheddar cheese and bake an additional 15 minutes.
  • Allow to rest 5 to 10 minutes before serving.

Sardaraliswati 1122
1-sardaraliswati@gmail.com

This meatloaf is a great way to use up leftover mashed potatoes. I added some to the mix and it turned out great.


Milan Nepali
m.nepali@yahoo.com

This meatloaf is easy to make and always turns out perfectly. It's a great recipe for busy weeknights.


Donvito Hendricks
donvitohendricks@hotmail.co.uk

I love that this meatloaf is made with ground turkey. It's a healthier option than traditional meatloaf, but it's still just as delicious.


Viola Zakaszewska
zakaszewska-viola@hotmail.fr

This meatloaf is the perfect comfort food. It's hearty and filling, and the sauce is so rich and flavorful.


Azan Mughal
azan-m@hotmail.fr

This meatloaf is a great make-ahead meal. I made it on Sunday and it was still delicious on Tuesday.


Miyha Casey
c@gmail.com

I'm not a big fan of meatloaf, but this recipe changed my mind. It was so moist and flavorful, I couldn't get enough.


kiya hall
h-k75@yahoo.com

This meatloaf was a bit too spicy for my taste. I'll try it again with less chili powder next time.


bvzz Dhdh es
bvzz95@hotmail.com

This meatloaf is a great way to use up leftover vegetables. I added some chopped carrots and celery to the mix and it turned out great.


Chanchal Kumar raj
craj@gmail.com

I've made this meatloaf several times and it's always a hit. It's so easy to make and the results are always delicious.


Naru Hsk
n_h7@yahoo.com

This meatloaf was a disappointment. It was dry and tasteless.


Ri Di
r_d34@gmail.com

I love this meatloaf! It's so easy to make and always turns out perfectly. I've even started making it for my friends and family.


Nusratjahan Risha121
r_n@yahoo.com

This meatloaf is the best I've ever had! It's so moist and flavorful, and the sauce is to die for. I highly recommend this recipe.


Erum Amir
amir.e0@gmail.com

I thought this meatloaf was just okay. It wasn't bad, but it wasn't anything special either.


Md shukcan Mia
mia.m@yahoo.com

Not a fan of this meatloaf. It was dry and bland.


Dunesh Trushi
td60@yahoo.com

This meatloaf was easy to make and turned out great! The only thing I changed was that I used ketchup instead of tomato sauce.


Chiko Ngoshi
n-chiko24@hotmail.fr

I've made this meatloaf several times now, and it's always a hit. My family loves it!


Briar Cserepanyi
briar.cserepanyi@yahoo.com

This meatloaf is a keeper! It was so moist and flavorful, and the sauce was the perfect complement. I will definitely be making this again.