MEATLOAF
My sister shared this recipe with me, although I did my own tweaking to suit my family. Enjoy!
Provided by Cassie *
Categories Meatloafs
Time 1h45m
Number Of Ingredients 15
Steps:
- 1. Preheat oven to 350 degree F. Mix all ingredients together & shape into a loaf. ( Sometimes I place a couple strip of bacon on top). Place in loaf pan or on rack over a sheet pan. Bake for an hour. Make sauce while loaf is baking: just mix all ingredients in a bowl and set aside. After loaf has baked an hour, apply sauce, evenly over the top and continue baking for another 20 - 25 minutes.
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Nii Samsher
[email protected]This meatloaf is a classic comfort food. It's perfect for a weeknight meal or a special occasion.
Guadalupe Mendez
[email protected]I've been making this meatloaf recipe for years and it's always a hit. It's so easy to make and the results are always delicious.
PVOGCC
[email protected]This is a great basic meatloaf recipe. It's easy to make and always turns out well.
Marwan Ali
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind! It's so moist and flavorful, and the glaze is to die for.
Jennifer Hopkins
[email protected]This meatloaf recipe is a great way to use up leftover ground beef. It's also a great freezer meal.
Thoko Elsie Nkomo
[email protected]I made this meatloaf for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
raheem bourne
[email protected]I followed the recipe exactly and my meatloaf turned out dry and bland. I'm not sure what went wrong.
Stacy Bowman
[email protected]This is the best meatloaf recipe I've ever tried! It's so moist and flavorful, and the glaze is perfect. I'll definitely be making this again.
Chill Gamer
[email protected]I've made this meatloaf recipe several times now and it's always a hit with my family. It's so simple to make and the results are always delicious.
Jerry Luna
[email protected]This meatloaf recipe is a keeper! It's so easy to make and always turns out moist and flavorful. I love that I can customize it with different spices and vegetables to suit my taste.