MEATLESS CHILI BAKE

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Meatless Chili Bake image

My husband is a farmer, and this delicious dish is easy and quick to fix whenever he decides to come in and eat. Our children all like it, too.-Lisa Flamme, Gladbrook, Iowa.

Provided by Taste of Home

Categories     Dinner

Time 45m

Yield 4-6 servings.

Number Of Ingredients 5

2-1/2 cups uncooked spiral pasta
1 can (15 ounces) vegetarian chili with beans
1 jar (12 ounces) chunky salsa
1 can (11 ounces) whole kernel corn, drained
1/2 cup shredded cheddar cheese

Steps:

  • Cook pasta according to package directions; drain. In a large bowl, combine the chili, salsa and corn. Add pasta; toss to coat. , Transfer to a greased shallow 2-qt. baking dish; sprinkle with cheese. Bake, uncovered, at 400° for 25-30 minutes or until bubbly.

Nutrition Facts : Calories 290 calories, Fat 4g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 560mg sodium, Carbohydrate 43g carbohydrate (8g sugars, Fiber 8g fiber), Protein 11g protein.

Roger Jauregui
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I can't wait to try this recipe. It looks delicious!


Elad Florence
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This chili bake is so good! I love the combination of flavors and textures.


Bahati Jay
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I'm always looking for new vegetarian recipes and this chili bake is definitely a keeper. It's flavorful, healthy, and easy to make.


Adeel Gill
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This is a great recipe for a quick and easy weeknight meal. The chili bake is also a great way to use up leftover vegetables.


Samad Jokhio
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I followed the recipe exactly and the chili bake turned out perfectly. It was so easy to make and it tasted amazing.


Bishesta Chhetri
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This chili bake is the perfect comfort food. It's warm, hearty, and filling. I love that it's also a healthy and affordable meal.


blu inthecity
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I'm not a vegetarian, but I really enjoyed this meatless chili bake. It was so delicious and satisfying.


tonima anik
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This is my new favorite chili recipe. It's so hearty and flavorful, and it's perfect for a cold winter night.


Caleb Wanjohi
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I made this chili bake for a potluck and it was a huge success. Everyone loved it, even the meat-eaters. The recipe was easy to follow and the ingredients were easy to find.


Ntihinyurwa Theophile
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This meatless chili bake was a hit with my family! The flavors were so rich and satisfying, and the texture was perfect. I especially loved the crispy cornbread topping.