"The apple butter and maple syrup give these simple sausage balls a delicious zing," says Joan Reesman, Franklin, Tennessee.
Provided by Taste of Home
Categories Appetizers
Time 5m
Yield 8 meatballs.
Number Of Ingredients 3
Steps:
- Roll sausage into 1-in. balls. Place on a microwave-safe plate. Cover and microwave on high for 1-2 minutes or until a thermometer reads 160°. Cool. , Transfer to a microwave-safe serving dish. In a small bowl, combine apple butter and syrup; pour over meatballs. Stir to coat. Cover and refrigerate overnight., Microwave, covered, on high for 1 minute or until heated through.
Nutrition Facts : Calories 44 calories, Fat 3g fat (1g saturated fat), Cholesterol 8mg cholesterol, Sodium 87mg sodium, Carbohydrate 3g carbohydrate (2g sugars, Fiber 0 fiber), Protein 2g protein.
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Abu Hanif Bijoy
[email protected]I'm not sure what I did wrong, but my meatballs turned out dry and tough. I'm disappointed because I was really looking forward to trying this recipe.
Ana Martinez
[email protected]These meatballs were amazing! I will definitely be making them again.
Christina Greco
[email protected]I've made these meatballs several times and they're always a hit! They're so easy to make and they're always delicious.
Penny Powers
[email protected]I made these meatballs in a slow cooker and they were perfect! They were so tender and juicy.
Brielle Hemingway
[email protected]The meatballs were a little too sweet for my taste, but they were still good.
Favour Macjessie
[email protected]I followed the recipe exactly and the meatballs were dry and bland. I won't be making this dish again.
valentine chebet
[email protected]These meatballs were easy to make and turned out great! I used ground turkey instead of beef and they were still delicious.
Mengistu Bekele
[email protected]I'm not a big fan of apple butter, but I loved these meatballs! The sauce was the perfect balance of sweet and savory.
Shahd AbdulWahab
[email protected]I made these meatballs for a party and they were a huge success! Everyone loved them.
Patricia Cavazos
[email protected]These meatballs were a hit with my family! The apple butter sauce was tangy and sweet, and the meatballs were moist and flavorful. I will definitely be making this dish again.