This is an old family recipe from my husband's Swedish grandmother. I don't know if it's Swedish, but it's good.
Provided by CookingONTheSide
Categories Low Cholesterol
Time 55m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- For soup, add all ingredients to Dutch oven.
- Boil for 30 minutes.
- Make meatballs: Mix all ingredients and shape into 12 balls.
- Refrigerate 30 minutes and then drop into boiling soup and simmer 10 minutes.
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Kirby Jr Tungilik
[email protected]This soup is so easy to make and it's so flavorful! I love that I can use whatever vegetables I have on hand.
sfsumon 54
[email protected]I made this soup for my family and they loved it! It's a great way to get kids to eat their vegetables.
Angela Brooke
[email protected]This soup is delicious and healthy! I love that it's packed with vegetables.
Abrie Capell
[email protected]I've made this soup several times and it's always a hit! It's a great soup for a cold winter day.
christopher jacks
[email protected]This soup is so easy to make and it's so flavorful! I love that I can use whatever vegetables I have on hand.
Andrew ssekiranda
[email protected]I made this soup for my family and they loved it! It's a great way to get kids to eat their vegetables.
Sekfurid Sarkar
[email protected]This soup is delicious and healthy! I love that it's packed with vegetables.
Manakea Akter
[email protected]I've made this soup several times and it's always a crowd-pleaser. It's a great soup for a cold winter day.
joseph pandao
[email protected]This soup is so easy to make and it's so delicious! I love that I can use whatever vegetables I have on hand.
Pria Islam
[email protected]I made this soup for a potluck and it was a hit! Everyone loved it.
Fahad Ali
[email protected]This soup is a great way to use up leftover vegetables. I used a mix of carrots, celery, onions, and potatoes. The soup was hearty and flavorful.
Rimsha Arshad
[email protected]This soup was delicious and easy to make! I used ground turkey instead of beef and it turned out great. I also added some chopped carrots and celery to the soup. My family loved it!