LOCRO - SOUTH AMERICAN POTATO SOUP
Make and share this Locro - South American Potato Soup recipe from Food.com.
Provided by Pesto lover
Categories Low Cholesterol
Time 45m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Bring broth to a boil and add the potatoes. After it boils again, add milk.
- Meanwhile, to make olive oil with aciote seeds, you heat the oil in a small frying pan with 2-3 achiote seeds over med heat until the oil turns an orange color. Do not let the seeds burn, as the oil will taste bad.
- Saute the onion in the colored oil until translucent.
- When potatoes are almost done, add the onion.
- Separate the egg. Beat the yolk and add some hot soup to it, mix and add it into the pot. Stir well. Beat the egg white a little and add into the soup. Stir with a fork, Ribbons will form.
- Add in the cheese and stir until melted.
- Add salt and pepper to taste. You can sprinkle sliced green onion tops or cilantro on top to serve.
- As kids, we put a scoop of rice in the bowl and poured the soup onto it to serve. Delicious!
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Manoj Shreshta
[email protected]This soup is delicious and so comforting. It's perfect for a cold winter day.
JABED HOSSAIN
[email protected]This soup is so easy to make and it's always a crowd-pleaser. I love that I can use whatever vegetables I have on hand.
Leandric Jackson
[email protected]This soup is a bit time-consuming to make, but it's worth it. The flavor is amazing!
Worrell Dobson
[email protected]I've made this soup several times and it's always a hit. It's a great way to get my kids to eat their vegetables.
Berun Dehaty
[email protected]This soup is perfect for a cold winter day. It's warm and comforting, and it fills me up.
Umair haider Maqsood Ali
[email protected]I'm not a big fan of soups, but this one is an exception. It's so creamy and flavorful, I can't resist it.
Sita Senchury
[email protected]This soup is a great way to use up leftover vegetables. I just threw in whatever I had on hand and it turned out great.
Jassi Champ
[email protected]I love this soup! It's so hearty and flavorful. I always make a big pot of it so I can have leftovers for lunch the next day.
BTS Black pink
[email protected]This soup was a bit bland for my taste. I think I would have liked it better with more seasoning.
john flieger
[email protected]This soup was easy to make and packed with flavor. I used a variety of vegetables from my garden and the results were delicious. I will definitely be making this soup again!
SyeD Bilal Hussain
[email protected]I made this soup for a potluck and it was a big success! Everyone loved the creamy texture and the rich flavor. I will definitely be making this again.
Abdullah Asif
[email protected]This locro soup was a hit with my family! The combination of potatoes, corn, beans, and meat was hearty and flavorful. I especially appreciated the use of fresh herbs, which really brightened up the dish.