LOADED CAULIFLOWER CASSEROLE
Awesome low carb recipe for cauliflower. Hubby gobbled it up!
Provided by Amy Smathers
Categories Side Dish Casseroles Cauliflower
Time 1h
Yield 8
Number Of Ingredients 10
Steps:
- Preheat oven to 425 degrees F (220 degrees C). Grease a 9x13-inch baking dish.
- Place turkey bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain the bacon slices on paper towels and crumble.
- Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil. Add cauliflower, cover, and steam until tender, 15 to 20 minutes.
- Combine sour cream, mayonnaise, garlic, salt, and black pepper in a large bowl; add cauliflower, 1/2 of the bacon, 1 cup Colby-Monterey Jack cheese, mushrooms, and 3 tablespoons chives and mix well. Transfer mixture to the prepared baking dish and top with remaining bacon and cheese.
- Bake in the preheated oven until bubbling and cheese is melted, about 20 minutes. Sprinkle remaining chives over casserole.
Nutrition Facts : Calories 346.4 calories, Carbohydrate 9.2 g, Cholesterol 63.1 mg, Fat 29.3 g, Fiber 3 g, Protein 14.4 g, SaturatedFat 12.3 g, Sodium 780.1 mg, Sugar 3.5 g
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Bilal Rajput
[email protected]This casserole was okay. It wasn't anything special, but it was easy to make and it filled me up.
Wafa Jani
[email protected]Meh.
Inam Wazir
[email protected]Not a fan. The cauliflower was too mushy and the cheese sauce was too thick. I wouldn't make this again.
Eduardo Coria
[email protected]This casserole was a bit bland for my taste. I think it could have used more seasoning. The cauliflower was also a bit mushy.
Ferdaws Naieb
[email protected]This casserole was easy to make and very cheesy. I loved the addition of the bacon and bread crumbs. The cauliflower was a nice addition, but it could have been cooked a little more.
RRK Ripon
[email protected]This cauliflower casserole was a great way to use up some leftover cauliflower. It was easy to make and very flavorful. I especially liked the crispy breadcrumb topping. I will definitely be making this again!
Mo Ollinger
[email protected]Yum! This casserole was a hit with my family. The cauliflower was cooked perfectly and the cheese sauce was so creamy and flavorful. I loved the addition of the bacon and bread crumbs. I will definitely be making this again!
Mhd Asharaf
[email protected]This was a delicious and easy to make casserole. The cauliflower was cooked perfectly and the cheese sauce was smooth and creamy. I added some extra broccoli and cheddar cheese to mine, and it was even better. I will definitely be making this again!
Ajay Ram Ajay
[email protected]I was pleasantly surprised by how much I enjoyed this cauliflower casserole. I'm not usually a big fan of cauliflower, but it was so well-seasoned and flavorful in this dish. The cheese and bacon added a nice richness, and the breadcrumb topping gave
Sunday Enoshi
[email protected]This cauliflower casserole is a game-changer! It's so creamy and cheesy, and the cauliflower adds a nice texture. I loved how easy it was to make, and it was a big hit with my family. I'll definitely be making this again!