BASIC OLD-FASHIONED GRITS
Provided by Food Network Kitchen
Categories main-dish
Time 35m
Yield 4 servings
Number Of Ingredients 4
Steps:
- Combine 4 cups water and 1 teaspoon salt in a medium saucepan and bring to a simmer over medium heat. Gradually add the grits, whisking constantly. Reduce the heat to medium low and cook, stirring occasionally with a wooden spoon, until tender, about 20 minutes. If the grits seem too thick, thin with water, 1 to 2 tablespoons at a time.
- Stir in the butter and season with pepper. Remove from the heat and cover to keep warm.
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Larry Lucky
[email protected]These grits were just okay. They were a little bland and not very creamy. I probably won't make them again.
Jasmine Wakings
[email protected]I've made this recipe several times now and it always turns out great. The grits are always creamy and flavorful. I love that I can add whatever toppings I want to make it my own.
Samar Love
[email protected]These grits were amazing! I added a little bit of butter and salt to taste, and they were perfect. I will definitely be making these again.
Nduvet Enterprises Travels
[email protected]I was really disappointed with these grits. They were bland and watery. I followed the recipe exactly, so I'm not sure what went wrong.
rachana Khanal
[email protected]These grits were delicious! I added a little bit of cheese and pepper to taste, and they were perfect. I will definitely be making these again.
AHISAN MUNNA
[email protected]I followed the recipe exactly and the grits turned out perfectly. They were creamy, flavorful, and had the perfect consistency. I will definitely be making these again.
Mh Fkrjjdyigftivhc
[email protected]These grits were just okay. They were a little bland and not very creamy. I probably won't make them again.
Annelise Carless
[email protected]I've made this recipe several times now and it always turns out great. The grits are always creamy and flavorful. I love that I can add whatever toppings I want to make it my own.
Sarita Kushwaha
[email protected]These grits were delicious! I added a little bit of butter and salt to taste, and they were perfect. I will definitely be making these again.
Shahzad Tayyab
[email protected]OMG! So good! I've been looking for a good grits recipe for ages and this one is perfect. The grits were creamy and flavorful, and the instructions were easy to follow. I will definitely be making this again.