LO MEIN PORK AND PEANUT NOODLES
An Asian-inspired noodle dish garnished with cilantro, peanuts and scallions! This recipe is from Weight Watchers - 4 points per 1 1/2 cups with 1/4 tsp. peanuts. You can substitute vermicelli or thin spaghetti in place of the lo mein noodles.
Provided by DailyInspiration
Categories Lunch/Snacks
Time 40m
Yield 6 serving(s)
Number Of Ingredients 16
Steps:
- Combine 1/2 tablespoons soy sauce, 1 teaspoons of ginger, and the sherry in a large bowl. Crush 1 of the garlic cloves through a garlic press. Spray a large nonstick skillet or wok with nonstick spray and set over high heat. Add the pork and stir-fry until cooked through, about 5 minutes. Transfer the pork to the soy sauce mixture; toss to coat and set aside.
- Start to cook the noodles according to package instructions. Meanwhile, to make the dressing: whisk together the broth, vinegar, brown sugar, peanut butter, curry paste, and the remaining 3 tablespoons soy sauce and 1/2 teaspoons ginger. Crush the remaining 2 garlic cloves through the press into the dressing. Drain the noodles and add them to the bowl with the pork, along with the bell pepper. Pour the dressing over and toss to coat.
- Divide the lo mein among 6 bowls. Garnish each service with zucchini, scallions, and cilantro. Sprinkle with the peanuts.
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Sumeera Salie
[email protected]This lo mein is incredible!
Kyelle
[email protected]This lo mein is the best I've ever had!
Walter Mnisi
[email protected]This lo mein is to die for!
ETERNAL CREATION CHRISTIAN THEATER
[email protected]This lo mein is amazing!
Emmanuel Sedeke
[email protected]This lo mein is delicious.
Shams Abdullah
[email protected]I love this lo mein!
dikson willbrod
[email protected]This lo mein is so good!
Kolya Petrovic
[email protected]This lo mein is a great way to get your kids to eat their vegetables.
Kikikinani
[email protected]This lo mein is the perfect comfort food. It's warm, filling, and delicious.
Robert chisom Akasonye
[email protected]This lo mein is a great recipe for a crowd. It's easy to make and always a hit.
Sohail Jutt v log
[email protected]This lo mein is so flavorful and satisfying. I love the crispy pork and the creamy peanut sauce.
Ihemon Emon
[email protected]This lo mein is a great way to use up leftover pork. It's also a quick and easy meal to make on a weeknight.
Hemu Rai
[email protected]This lo mein is delicious and easy to make. I love that I can use whatever vegetables I have on hand.
Toba Ahamada
[email protected]I made this lo mein for my family and they loved it! The sauce was especially a hit. I will definitely be making this again.
Ziddi queen Ziddi
[email protected]This lo mein is so good! I love the combination of flavors and textures. The pork is tender, the noodles are chewy, and the sauce is creamy and flavorful.
Aaron Conn II
[email protected]I'm not a big fan of lo mein, but this recipe changed my mind. The pork and peanut sauce is to die for!
Kibriya Ali
[email protected]This recipe is a keeper! The lo mein was delicious and easy to make. I especially liked the peanut sauce.
Mian Muhammad Ghufran (OFFICIAL MIAN)
[email protected]The lo mein turned out great! The sauce was rich and flavorful, and the pork was tender. I will definitely make this again.
M Kashee
[email protected]I made this lo mein for a party and it was a hit! Everyone loved the sweet and savory sauce. I also liked that it was easy to make.
Nass optojr
[email protected]This lo mein recipe is amazing! The pork and peanut sauce is so flavorful and the noodles are cooked perfectly. I will definitely be making this again.